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  • Добавил: Indulis79
  • Дата: 11-03-2021, 10:27
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Название: The Simple Art of EatingWell Cookbook: 400 Easy Recipes, Tips and Techniques for Delicious, Healthy Meals
Автор: Jessie Price
Издательство: Countryman Press Inc
ISBN: 0881509353
Год: 2010
Формат: EPUB
Страниц: 400
Размер: 45,2 МБ
Язык: Английский

The Simple Art of EatingWell contains all the basics of healthy cooking—from how to stock your pantry and which kitchen tools you really need to how to choose, cook, and preserve the healthiest, freshest foods. Step-by-step techniques show you healthier ways to cook, including how to oven-fry favorite deep-fried foods like onion rings; how to make a lighter, healthier pie crust; make-at-home tacos, freezer pops, fat-free cookies; and many more.

  • Добавил: harun54
  • Дата: 11-03-2021, 10:16
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Название: The Cinnamon Club Cookbook
Автор: Iqbal Wahhab and Vivek Singh
Издательство: Absolute Press
Год: 2016
Формат: EPUB
Размер: 102 Мб
Язык: английский / English

Anyone who has walked through the doors of The Cinnamon Club Restaurant housed in London's Old Westminster Library building could not help but be impressed by what Iqbal Wahhab and Vivek Singh have created within. In conjunction with two-star Michelin chef Eric Chavot they have created an award-winning cuisine that has revolutionised the traditional view of Indian restaurant food.
  • Добавил: harun54
  • Дата: 11-03-2021, 10:13
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Название: The Yogic Kitchen
Автор: Jody Vassallo
Издательство: HarperCollins
Год: 2019
Формат: EPUB
Размер: 47 Мб
Язык: английский / English

Follow theAyurvedic path to health with this ancient approach to food as medicine Tried and tested over thousands of years, the ancient Indian practice of Ayurveda understands that everyone is different. Where comfort for one person might be a hot and spicy noodle broth, for another it might mean a steaming bowl of earthy stew. The sister philosophy to Yoga, Ayurveda teaches you to eat according to your constitution (or dosha) to heal, restore and bring balance to your system. In The Yogic Kitchen, Ayurvedic health coach, skilled cook and passionate yoga teacher Jody Vassallo offers you 100 recipes designed specifically for your dosha and simply explains how to work out what foods your body needs to thrive. Packed full of delicious and nourishing soups, bakes and curries, this book illustrates the power of the right ingredients to calm, soothe and restore harmony in your body and your mind.
  • Добавил: harun54
  • Дата: 11-03-2021, 10:09
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Название: Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion
Автор: Danielle Walker
Издательство: Ten Speed Press
Год: 2016
Формат: EPUB
Размер: 146 Мб
Язык: английский / English

This New York Times bestselling cookbook from Danielle Walker presents 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasions. When people adopt a new diet for health or personal reasons, they worry most about the parties, holidays, and events with strong food traditions, fearing their fond memories will be lost along with the newly eliminated food groups. After suffering for years with a debilitating autoimmune disease and missing many of these special occasions herself, Danielle Walker has revived the joy that cooking for holidays can bring in Danielle Walker's Against All Grain Celebrations, a collection of recipes and menus for twelve special occasions throughout the year.
  • Добавил: harun54
  • Дата: 11-03-2021, 10:02
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Название: Lorraine Pascale's Fast, Fresh and Easy Food
Автор: Lorraine Pascale
Издательство: Harper Collins
Год: 2012
Формат: EPUB
Размер: 64 Мб
Язык: английский / English

Number One Sunday Times Best Seller.
The nation’s favourite TV chef and cookery author Lorraine Pascale returns with 100 brand new mouth-watering recipes that are wonderfully quick and easy to make and bursting with fresh ingredients. Lorraine’s third beautiful cookery book is packed with delicious and inspiring meals, each with its own photograph and many having their own individual complementary side dish. The book will be released to coincide with Lorraine’s BBC2 prime time 6-part cookery series.
  • Добавил: harun54
  • Дата: 11-03-2021, 09:57
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Название: The Clandestine Cake Club Cookbook
Автор: Lynn Hill
Издательство: Quercus Publishing
Год: 2013
Формат: EPUB
Размер: 56 Мб
Язык: английский / English

Secret venues. Inspired themes. Fabulous cakes. Across the UK and beyond, thousands of home bakers have been meeting covertly in hidden locations with the same simple mission: bake, eat and gossip about cake. These are the members of the phenomenally popular Clandestine Cake Club - and now, for the first time, they share their baking secrets with you. The rules are quite clear: no cupcakes, no muffins, no brownies, pies or tarts. It's all about cake! With each event organised around a creative theme, the results are some of the most loved and inventive baked delights you'll ever eat.
  • Добавил: harun54
  • Дата: 11-03-2021, 09:49
  • Комментариев: 0
Название: Trisha's Table: My Feel-Good Favorites for a Balanced Life
Автор: Trisha Yearwood, Beth Yearwood Bernard
Издательство: Clarkson Potter
Год: 2017
Формат: EPUB
Размер: 27 Мб
Язык: английский / English

In this New York Times bestseller, the country music superstar, Food Network standout, and bestselling author shows how delicious and wholesome dishes are part of a balanced lifestyle.Trisha Yearwood is as much a force in the kitchen as she is on stage. But after years of enjoying decadent Southern comfort food, her culinary philosophy is evolving. As Trisha says, “I have adopted an 80/20 rule: 80 percent of the time I make good choices; 20 percent of the time I let myself splurge a little.” Whether surprisingly virtuous or just a little bit sinful, the recipes in Trisha’s Table all bring that unmistakable authenticity you’ve come to love from Trisha.
  • Добавил: harun54
  • Дата: 11-03-2021, 09:42
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Название: The Quinoa [Keen-Wah] Cookbook
Автор: Maria Del Mar Sacasa
Издательство: Harper Wave
Год: 2015
Формат: EPUB
Размер: 15 Мб
Язык: английский / English

Kale. Cupcakes. Sriracha. Bacon-wrapped . . . anything. Each passing year seems to bring with it a new culinary darling, an ingredient or dish that enjoys a moment in the limelight—making its mark on restaurant menus, grocery store shelves, and, yes, in cookbooks. Quinoa is the latest heir to the food-trend throne, and with good reason: the protein-packed, gluten-free seed is a bona fide superfood. But while the nutritional attributes of quinoa are widely acknowledged, its ability to entice has, until now, been debated. Enter The Quinoa Cookbook, in which you will find more than seventy-five recipes that utilize quinoa in unexpected, creative, and delicious ways.
  • Добавил: harun54
  • Дата: 11-03-2021, 09:35
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Название: The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Shellfish
Автор: Nick Fisher
Издательство: Ten Speed Press
Год: 2012
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

The formidable River Cottage team turns their attention to all matters aquatic in this definitive guide to freshwater fish, saltwater fish, and shellfish. Hugh Fearnley-Whittingstall and Nick Fisher examine the ecological and moral issues of fishing, teach individual skills such as catching and descaling, and offer a comprehensive (and fascinating) species reference section. They also demystify the cooking of fish with 135 recipes for preparing fish and shellfish in diverse ways, from pickling to frying to smoking.
  • Добавил: harun54
  • Дата: 11-03-2021, 09:28
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Название: Pasta Artigiana: Simple to Extraordinary
Автор: Nino Zoccali
Издательство: Murdoch Books
Год: 2012
Формат: EPUB
Размер: 59 Мб
Язык: английский / English

Pasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti alla napoletana through to a refined sweet pea ravioli with gorgonzola cream, as well as a range of versatile pasta doughs, sauces and broths. As practical as it is beautiful, Pasta Artigiana is an indispensable companion for anyone who loves to cook and eat pasta.