Название: Bon Appetit – Easy Ways of Cooking the Most Delicious Appetizers: Yummy Appetizer Recipes for Your Home Kitchen!
Автор: Noah Wood
Издательство: Noah Wood
Год: 2022
Формат: AZW3, MOBI, EPUB, PDF
Страниц: 103
Размер: 26,6 МБ
Язык: Английский

Appetizers are foods that are served before the main meal. They are also served between mealtimes. As the name suggests, the purpose of an appetizer is to stimulate the appetite. Thus, they need to be tempting in appearance and flavor. They are intended to increase your hunger and also prepare you for the main course, which is why the flavors are often coordinated with those in the main dish.

Название: Quick and Easy Homemade Ramen Recipes: Easy and Savory Ways to Cook Ramen Any Time of the Day
Автор: Noah Wood
Издательство: Noah Wood
Год: 2022
Формат: AZW3, MOBI, EPUB, PDF
Страниц: 80
Размер: 25,3 МБ
Язык: Английский

At least once in your life, you’ve heard the mysterious Japanese word “ramen.” Ramen isn’t just a popular Japanese meal, but something people love to eat worldwide. If you’re one of those people who hasn’t yet tried this delicious bowl of noodles, now you can!

Название: Sundays: A Celebration of Breakfast and Family in 52 Essential Recipes: A Cookbook
Автор: Mark Pupo
Издательство: Appetite by Random House
ISBN: 052561110X
Год: 2023
Формат: EPUB
Страниц: 224
Размер: 11,9 МБ
Язык: Английский

A cookbook with a memoir at its heart—about breakfast, the joy of a father and son cooking together, and how we show love through food. Breakfast may be the most important meal of the day, but it’s also the most intimate and personal. It’s when we’re in our pyjamas and with our families, not quite ready to face the world. It’s what we crave when we want comfort and it’s the easiest way to turn us back into kids again.

Название: Comfort Food the Cowboy Way: Backyard Favorites, Country Classics, and Stories from a Ranch Cook
Автор: Kent Rollins, Shannon Rollins
Издательство: Harvest
Год: 2023
Формат: EPUB
Размер: 204 Мб
Язык: английский / English

The stars of the YouTube channel Cowboy Kent Rollins and the authors of the hit cookbook A Taste of Cowboy, Kent and Shannon Rollins, share more than 125 recipes of comfort food for the family, with true chuck wagon stories. While real-life cowboy Kent Rollins and his wife Shannon sure have a busy life on the range, slinging hash, beating Bobby Flay on Food Network, and running their YouTube channel, Cowboy Kent Rollins, they never forget to take a moment to break bread and share around the dinner table. Kent and Shannon's wisdom, warm generosity, and life-brightening humor are interwoven throughout Comfort Food the Cowboy Way, with stories and cowboy history, including tales from life on the range, growing up in a rural family, and the interesting characters they've met on the trail.

Название: Everyday Bread: 100 Recipes for Baking Bread on Your Schedule
Автор: America's Test Kitchen
Издательство: America's Test Kitchen
Год: 2023
Формат: EPUB
Размер: 259 Мб
Язык: английский / English

Simplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day. Introducing the only cookbook to put homemade bread and convenience in the same sentence—whether you're a beginner baker or an enthusiast. Learn seven core recipes and then manipulate them into different shapes and flavors with ease for tons of new breads. Fit bread into your schedule with flexible, customizable timetables. Maybe you're looking to get bread on the table tonight, or maybe spreading steps over a few days is better for you. Recipes follow both paths, with new, streamlined techniques, no specialty equipment, and even loaves with no yeast, kneading, or shaping. You won't believe the chewy, open crumb and ultracrisp crust you'll get from no-knead Dutch oven–baked loaves, the ease of quick breads that come together with a stir, and the dinner possibilities for flatbreads of all kinds.

Название: In Praise of Home Cooking: Reasons and Recipes
Автор: Liana Krissoff
Издательство: Abrams
Год: 2023
Формат: EPUB
Размер: 52 Мб
Язык: английский / English

Award-winning cookbook author Liana Krissoff presents an evocatively written ode to home cooking with all the guidance you need to perfect your own easy-to-master family recipes. Trusted cookbook author Liana Krissoff is back. Previously, she showed you fresh, clever canning recipes; modern slow-cooker recipes; and easy vegetarian crowd-pleasers. Now, Krissoff brings you In Praise of Home Cookingâfit for anyone looking to perfect the staples, parents who want to whip up something tasty, curious kids who want to learn grandmaâs secret recipes, and everyone who has gotten tired of those absurdly labor-intensive recipes. To Krissoff, developing resourceful habits and perfecting uncomplicated dishesââa pot of fluffy rice and one of creamy beans, a seared steak and a colorful saladââare integral to living with great pleasure, and so she shows us the way. Krissoff explores these simple but vital subjectsâranging from how to start a fire in a clearing in the woods to making a simple but celebration-worthy layer cake, and even remembering to make a mug of hot cocoa just because itâs the first cold, gray day of fallâreminding us that appreciating these moments is key to a life well-lived.

Название: Приготовление блюд из мяса и домашней птицы
Автор: Пичугина О.В., Алхасова Д.Р.
Издательство: Феникс
Год: 2018
Cтраниц: 275 с. : ил.
Формат: pdf (ocr)
Размер: 15 мб
Язык: русский

В книге рассмотрены процессы подготовки и обработки полуфабрикатов из мяса, мясных продуктов и домашней птицы, описана технология приготовления простых блюд из мяса, мясных продуктов и домашней птицы, приведены способы их оформления.

Название: Let’s Make Sushi!: Step-by-Step Tutorials and Essential Recipes for Rolls, Nigiri, Sashimi and More from a Master Sushi Chef
Автор: Andy Matsuda
Издательство: Page Street Publishing
Год: 2023
Формат: EPUB
Размер: 188 Мб
Язык: английский / English

Make Incredible Sushi in Your Own Kitchen. Learn the essential techniques to make delicious, properly executed sushi with your own two hands, no matter your skill level. From creative rolls and classic nigiri to beautiful sashimi plates, these helpful tutorials will hone your skills with detailed photos that walk you through every motion and movement. Chef Andy Matsuda, a master sushi chef and founder of the Sushi Chef Institute, breaks down his most important lessons on rolling your rolls, cutting your fish and forming your pieces. You’ll sharpen your craftsmanship with each recipe you try―including how to master sushi rice―and foster a deeper appreciation for this traditional cuisine thanks to Chef Andy’s insights and wisdom.

Название: Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire
Автор: Maya Kaimal
Издательство: Clarkson Potter
Год: 2023
Формат: EPUB
Размер: 62 Мб
Язык: английский / English

Introduce rich, complex Indian flavors to your everyday cooking with 80 easy recipes and ingenious guidance from Julia Child Best First Book Award winner Maya Kaimal. In Indian Flavor Every Day, Indian cooking authority Maya Kaimal proves it’s possible to experience the joy of this cuisine with minimal time and just a handful of essential ingredients like spices, ghee, and dried chilies. She distills foundational flavor-building methods, like creating spice blends and sizzling whole seeds in oil to release their essence, and applies them to accessible, versatile ingredients any home cook has on hand.

Название: Sweet Enough: A Dessert Cookbook
Автор: Alison Roman
Издательство: Clarkson Potter
Год: 2023
Формат: EPUB
Размер: 132 Мб
Язык: английский / English

A simple, stylish cookbook full of desserts that come together faster than you can eat them—from the New York Times bestselling author of Dining In and Nothing Fancy. Casual, effortless, chic: These are not words you’d use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name—The Cookie, The Pasta, The Lemon Cake—she was a restaurant pastry chef who spent most of her time learning to make things the hard way. She studied flavor, technique, and precision, then distilled her knowledge to pare it all down to create dessert recipes that feel special and approachable, impressive and doable. In Sweet Enough, Alison has written the book for people who think they don’t have the time or skill to pull off dessert. Here, the desserts you want to make right away, you can make right away.