Название: Delicious AF Vegan: 100 Simple Recipes for Wildly Flavorful Plant-Based Comfort Foods
Автор: Lauren Boehme
Издательство: Page Street Publishing
Год: 2023
Формат: EPUB
Размер: 31 Мб
Язык: английский / English

Discover your new favorite feel-good recipes from Lauren Boehme, bestselling author of Southern Vegan. Her latest cozy collection packs in 100 recipes that are as hearty as they are innovative, proving once again that Lauren is a master at marrying flavors for ingenious mashups. Think: Sweet Pepper Cheezesteak Burritos, Jalapeño Popper Loaded Nachos, Chai Latte Crepes, Black Forest Cinnamon Rolls and Funfetti Cake Ice Cream. With these crowd-pleasing dishes on your table, every meal of the day will be something incredible to look forward to. Devour a big, delicious bowl of Scratch-Made Biscuit and Broccoli Cheddar Cobbler, or prepare the feast of your dreams with a Cider-Braised Pot Roast that will warm up even the chilliest evening. Put your feet up while one-pot Spicy Lasagna Soup simmers on the stove, be the star of your next potluck with Fried Green Chile Mac and Cheese Dippers or settle in for a cozy night with decadent Carrot Cake Sticky Toffee Pudding. Never before have the options for plant-based eating been more expansive, more delicious or more comforting!

Название: Simply Vegetables: Bold Flavoured Meat-Free Meals
Автор: Azrah Kamala Shashi
Издательство: Marshall Cavendish International
ISBN: 9815084832
Год: 2023
Формат: EPUB
Страниц: 85
Размер: 27,3 МБ
Язык: Английский

Whether you’re embracing a meat-free diet for reasons of health or sustainability, or merely looking to include more fruits, vegetables, beans and legumes in your cooking, Simply Vegetables has all the recipes you’ll need to create varied and satisfying meals. Packed with bold flavoured dishes, from mains and salads to soups and snacks, this cookbook promises innovative and tasty dishes that will address your everyday needs.

Название: Tiny Bakes: Delicious Mini Cakes, Pies, Cookies, Brownies, and More
Автор: Jennifer Ziemons
Издательство: Harvard Common Press
Год: 2023
Формат: EPUB
Размер: 19 Мб
Язык: английский / English

Explore the world of miniature baking with cakes, cookies, and pies as eye-catching as they are delicious. Whether you’ve seen them on TikTok and Instagram or in real life at a party, there’s no denying the appeal of bite-size cakes and other assorted baked goods. Now, Tiny Bakes offers all the techniques and tips you need to start creating your own super cute food. With only a few specialty items and an accurate kitchen scale, you’ll be able to make all of the recipes in this book. The easy-to-follow instructions include step photos whenever there’s a tricky bit.

Название: Piecemeal: A Meal-Planning Repertoire with 120 Recipes to Make in 5+, 15+, or 30+ Minutes―30 Bold Ingredients and 90 Variations
Автор: Kathryn Pauline
Издательство: Chronicle Books
Год: 2023
Формат: EPUB
Размер: 89 Мб
Язык: английский / English

A new meals-in-minutes cookbook from recipe developer, photographer, and blogger Kathryn Pauline! Based on the idea that one go-to component can anchor several meals, Piecemeal is designed to help a busy home cook prepare delicious meals simply, in 5+, 15+, or 30+ minutes. This strategy-based cookbook features recipes for 30 transformational components—such as grilled corn, turkey meatballs, tzatziki, roasted grapes—each used in three different ways, for a total of 120 delicious and adaptable recipes. The featured components were selected for maximum performance: each is flavorful, storable, and versatile and can stand alone or be used in multiple ways. Piecemeal presents a way for cooks to create a flexible repertoire of meals without doing a ton of work at one time. Prepare the component when you have some time, then use it to enhance or center meals throughout the week, even on your most hectic evenings. The three recipes that pair with each component are fully prepared, from start to finish, in as little as 5 minutes and no more than 1 hour (for a project recipe with a bit more prep).

Название: Jacques Pepin Cooking My Way: Recipes and Techniques for Economical Cooking
Автор: Jacques Pepin
Издательство: Harvest
Год: 2023
Формат: EPUB
Размер: 133 Мб
Язык: английский / English

Master chef Jacques Pepin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pepin Cooking My Way, with over 150 recipes. All great chefs know not to waste ingredients, time, or effort—and for master chef Jacques Pepin, this means thinking efficiently about cooking, even at home. In Jacques Pepin Cooking My Way, the legendary cooking teacher offers expert insights on cooking economically at home, with techniques that save money, time, and cleanup effort, without sacrificing taste. Shop for ingredients seasonally when they’re the most affordable, flavorful, and full of nutrition. Don’t overlook inexpensive cuts of meat and poultry. Use up as much of your ingredients up as possible, like saving your meat and vegetable trimmings for a stock, soup, or eventually, a sauce. Transform leftovers into an entirely new, pleasurable meal.

Название: Fred Thompson's Southern Sides: 250 Dishes That Really Make the Plate
Автор: Fred Thompson
Издательство: The University of North Carolina Press
ISBN: 0807835706
Год: 2012
Формат: PDF
Страниц: 351
Размер: 11,8 МБ
Язык: Английский

Side dishes are the very heart and soul of southern cuisine. So proclaims Fred Thompson in this heartfelt love letter to the marvelous foods on the side of the plate. From traditional, like Pableaux's Red Beans and Rice, to contemporary, like Scuppernong-Glazed Carrots, Thompson's 250 recipes recommend the virtues of the utterly simple and the totally unexpected.

Название: A Seat at My Table: Philoxenia: Vegetarian and Vegan Greek Kitchen Recipes
Автор: Kon Karapanagiotidis
Издательство: Hardie Grant
ISBN: 1743799241
Год: 2023
Формат: EPUB
Страниц: 304
Размер: 222,3 МБ
Язык: Английский

Join Kon Karapanagiotidis at his table in Philoxenia, a beautiful and inspiring Greek vegetarian and vegan cookbook. Featuring more than 100 recipes passed down through the generations, this book will teach you to cook with community at your heart, filled with the knowledge and wisdom of the Asylum Seeker Resource Centre’s (ASRC) inspiring founder and his mother, Sia. ‘Philoxenia’ means to welcome a stranger.

Название: Thai Made Easy: Simple, Modern Recipes for Every Day
Автор: Yui Miles
Издательство: Quadrille
Год: 2023
Формат: EPUB
Размер: 115 Мб
Язык: английский / English

Dive into Thai cooking with this delicious collection of more than 70 authentic, easy-to-follow recipes. With clear, uncomplicated instructions and accessible, supermarket-friendly swaps for traditional Thai ingredients, Thai Made Easy demystifies the process of cooking flavourful Thai dishes at home. You’ll learn to cook everything from classics like chicken satay, spring rolls and pad Thai, to all your favourite Thai curries from scratch, from red and green to Panang, massaman and beyond. With plenty of plant-based recipes, this cookbook contains every Thai recipe you’ll ever need. Discover just how easy it is to recreate your favourite dishes at home, with Thai Made Easy.

Название: Пряности. Лечебные и кулинарные свойства
Автор: Константин Хасин, Александр Мидлер
Издательство: Саттва
Год: 2010
Страниц: 160
Формат: PDF
Размер: 10,98 Мб
Качество: Хорошее
Язык: Русский

Как известно, люди любят вкусно поесть. И на этом часто теряют здоровье.
Эта книга направлена на то, чтобы вы вкусно питались и — в результате — выздоравливали. А если здоровы — чтобы не заболели.

Название: You Can Cook This!: Easy vegan recipes to save time, money and waste, UK Edition
Автор: Max La Manna
Издательство: Ebury Digital
ISBN: 1529148804
Год: 2023
Формат: EPUB
Страниц: 288
Размер: 83,5 МБ
Язык: Английский

Easy plant-based recipes to save you time, money and waste! Over 120 no-fuss meals that celebrate your favourite veg, social media sensation Max La Manna delivers simple vegan food with big flavour to keep things quick and easy. This stunning book delivers solutions with a chapter dedicated to each of our most loved but also commonly wasted ingredients and recipes for how to cook with them, from bread to tomatoes, onions and bananas.