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  • Добавил: harun54
  • Дата: 5-04-2019, 18:43
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Название: Going with the Grain: A Wandering Bread Lover Takes a Bite Out of Life
Автор: Susan Seligson
Издательство: Simon & Schuster
Год: 2002
Формат: AZW3, EPUB
Размер: 11 Мб
Язык: английский / English

So begins Susan Seligson's personal and often humorous journey to discover the secrets of the baker's trade and the place bread has in the lives of those who consume it. Part travelogue, part cultural history, with a handful of recipes thrown in for good measure, it is an exploration of the customs, traditions, and rituals around the creating and eating of this most basic and enduring form of sustenance. Bread is the stuff of life. Governments have been overthrown and religious rituals created because of it. Fry bread, matzo, ksra, nan, baguette: all are as resonant of their specific culture as any artifact.
  • Добавил: harun54
  • Дата: 5-04-2019, 18:23
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Название: The French Laundry Cookbook
Автор: Thomas Keller and Deborah Jones
Издательство: Artisan
Год: 1999
Формат: PDF
Размер: 64 Мб
Язык: английский / English

2014 marks the twentieth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses.
  • Добавил: harun54
  • Дата: 5-04-2019, 16:17
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Название: The Best of the Best Panini Press Cookbook
Автор: Kathy Strahs
Издательство: Harvard Common Press
Год: 2019
Формат: AZW3, EPUB
Размер: 10 Мб
Язык: английский / English

Your panini press will become your most versatile friend in the kitchen with The Ultimate Panini Press Cookbook, a compendium of Kathy Strahs's best 100 panini press recipes, beautifully illustrated with new color photos. Who knew this simple and easy-to-use kitchen appliance could do so much? Kathy Strahs, for one, did. Creator of the multiple-award-winning food blog Panini Happy, the web's go-to destination for panini-press wisdom, Strahs does wonderful things with a panini press, from crafting perfect Italian-style panini to building scrumptious and creative grilled cheese sandwiches to making things you never thought you could make on a countertop grill or griddle.
  • Добавил: harun54
  • Дата: 5-04-2019, 16:13
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Название: The Joy of Cheesemaking: The Ultimate Guide to Understanding, Making, and Eating Fine Cheese
Автор: Jody M. Farnham
Издательство: Skyhorse Publishing
Год: 2015
Формат: PDF
Размер: 10 Мб
Язык: английский / English

Here is an easy-to-understand, beautifully illustrated guide to making cheese. It includes a basic overview of cheese manufacturing and aging, from the raw ingredients to the final product, and much more. With clear instructions, gorgeous photographs, and a glossary, this comprehensive guide will teach readers all about the fascinating processes that produce different kinds of cheese.
  • Добавил: harun54
  • Дата: 5-04-2019, 15:51
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Название: Jamie's Food Tube: The Pasta Book
Автор: Gennaro Contaldo
Издательство: Michael Joseph
Год: 2014
Формат: AZW3, EPUB
Размер: 10 Мб
Язык: английский / English

Jamie Oliver's Food Tube presents The Pasta Book, jam-packed with simple, seasonal recipes, plus all the need-to-know basics from Jamie's own Italian mentor, chef Gennaro Contaldo. 'Enjoy this pocket-sized cookbook, full of incredible, achievable pasta recipes, from the very basics to kick-ass dishes for any night of the week. Buon appetite!' - Jamie Oliver Whatever your ability in the kitchen, pasta is often a staple mid-week supper. This book will help to re-vamp your repertoire. It's full of delicious, simple, seasonal recipes such as: - Wild Rocket & Pecorino Orecchiette - Summer Vegetable Cappellacci - Autumnal Wild Mushroom Tagliatelle - Wintery Game Ragu - Gennaro's take on classic favourites such as Carbonara and Bolognese. If you really want to be adventurous, there is always the option to learn about making pasta from scratch, but the recipes are equally tasty with dried pasta.
  • Добавил: harun54
  • Дата: 5-04-2019, 15:47
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Название: The Jamie's Food Tube the Family Cookbook
Автор: Kerryann Dunlop
Издательство: Michael Joseph
Год: 2014
Формат: AZW3, EPUB
Размер: 10 Мб
Язык: английский / English

The Family Cookbook, a selection of 50 hearty, everyday recipes, from Food Tube's own Kerryann Dunlop. 'Kerryann is a big character with a tone and style that's warm, motherly and gentle - with these recipes and her thrifty family tips and tricks, you'll have a bunch of recipes that'll serve you well for years to come' - Jamie Oliver Kerryann's no-nonsense approach to creating comforting family meals show that it's not hard to eat delicious food on a tight budget. She also has plenty of tips and tricks to get the most out of fresh, simple ingredients. Her simple twists on meat, fish and veg classics include: - Homemade Fish Fingers and Minty Smashed Peas - Potato, Chickpea and Cauliflower Curry - Lamb Chops with Aubergine Salad and Cucumber and Mint Yoghurt
  • Добавил: harun54
  • Дата: 5-04-2019, 15:44
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Название: Seriously Delish
Автор: Jessica Merchant
Издательство: Houghton Mifflin Harcourt
Год: 2014
Формат: EPUB
Размер: 57 Мб
Язык: английский / English

Jessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook, Seriously Delish. Her playfulness jumps off the page in her inventive and incredibly delicious recipes, such as Amaretto–Butternut Squash Soup with Cinnamon Toast Croutons, Mini Crab Cakes with Sweet Corn and Blueberry Salsa, and Fleur de Sel Caramel Bourbon Brownie Milk Shakes. Her sense of humor, which brings millions of visitors to her site, shows through in chapter titles like “Breakfast (. . . for Dinner?)” and “Salad, Soups, and Vegetable-like Things (Ugh, if We Must).”
  • Добавил: harun54
  • Дата: 5-04-2019, 15:40
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Название: Jamie's Food Tube the Bbq Book
Автор: DJ BBQ
Издательство: Michael Joseph
Год: 2014
Формат: AZW3, EPUB
Размер: 10 Мб
Язык: английский / English

Summer's almost here so hone your grill skills for the barbecue season with Jamie Oliver's ultimate guide from his Food Tube channel . . . This is a collection of 50 incredible recipes that'll change the way you barbecue, from Food Tube's own barbecue expert, DJ BBQ. 'With the recipes in this book, DJ BBQ's super-fun videos on Food Tube and a little bit of his heart and soul, your barbecue will never be the same again' - Jamie Oliver This is the short and sweet cookbook that's to the point and super indulgent: containing 50 of the best recipes that you'll reach for every time you barbecue.
  • Добавил: harun54
  • Дата: 5-04-2019, 15:26
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Название: Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing
Автор: Jerrelle Guy
Издательство: Page Street Publishing
Год: 2018
Формат: EPUB
Размер: 99 Мб
Язык: английский / English

For Jerrelle Guy, food has always been what has shaped her?her body, her character, her experiences and her palate. Growing up as the sensitive, slightly awkward child of three in a race-conscious space, she decided early on that she’d rather spend her time eating cookies and honey buns than taking on the weight of worldly issues. It helped her see that good food is the most powerful way to connect, understand and heal.
  • Добавил: harun54
  • Дата: 5-04-2019, 15:22
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Название: Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time
Автор: Kristy Bernardo
Издательство: Page Street Publishing
Год: 2018
Формат: EPUB
Размер: 83 Мб
Язык: английский / English

Anyone who owns an Instant Pot® knows that it’s a game changer in the kitchen, and Kristy Bernardo is here with 75 fresh ideas to inspire your cooking routine. This brilliant cookbook makes it easy to serve a flavorful home-cooked dinner even on your busiest days. The Instant Pot® transforms tough meats into tender bites in minutes, allowing you to enjoy your favorite comfort foods on weeknights, not just the weekend.