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  • Добавил: harun54
  • Дата: 28-06-2020, 20:28
  • Комментариев: 0
Название: 500 Meat Recipes: Keep Calm and Try Meat Cookbook
Автор: Fatima Acosta
Издательство: Fatima Acosta
Год: 2020
Формат: EPUB
Размер: 62 Мб
Язык: английский / English

Nope, I’m not sharing a secret. Rather, I’m letting everyone know that I’m so proud of it! Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I’ve had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese—a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can’t wait to discover the book “500 Meat Recipes” right now!
  • Добавил: harun54
  • Дата: 28-06-2020, 20:08
  • Комментариев: 0
Название: 500 Scandinavian Recipes: Welcome to Scandinavian Cookbook
Автор: Whitney Woodward
Издательство: Whitney Woodward
Год: 2020
Формат: EPUB
Размер: 59 Мб
Язык: английский / English

Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book “500 Scandinavian Recipes” and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen!
  • Добавил: Natali26
  • Дата: 28-06-2020, 19:28
  • Комментариев: 0
Название: Haute Patisserie
Автор: кол-тив
Издательство: French and European Publications Inc
Год: 2017
Формат: pdf
Страниц: 388
Размер: 225,01 mb
Язык: французский

100 творений лучших кондитеров. 90 шеф-поваров предлагают 100 десертов.

  • Добавил: Natali26
  • Дата: 28-06-2020, 17:15
  • Комментариев: 0
Название: The Ultimate Mediterranean Diet Cookbook
Автор: Amy Riolo
Издательство: Fair Winds Press
Год: 2015
Формат: pdf
Страниц: 195
Размер: 25,72 Мб
Язык: английский

The Ultimate Mediterranean Diet Cookbook: Harness the Power of the World's Healthiest Diet to Live Better, Longer.
  • Добавил: Indulis79
  • Дата: 28-06-2020, 16:14
  • Комментариев: 0

Название: New Larousse Gastronomique
Автор: Joel Robuchon
Издательство: Hamlyn
ISBN: 0600635871
Год: 2009
Формат: EPUB
Страниц: 1152
Размер: 160,1 МБ
Язык: Английский

Larousse Gastronomique is the world’s classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black and white photographs.
  • Добавил: harun54
  • Дата: 28-06-2020, 16:13
  • Комментариев: 0
Название: Van Leeuwen Artisan Ice Cream
Автор: Laura O'Neill, Benjamin Van Leeuwen
Издательство: Ecco
Год: 2015
Формат: EPUB
Размер: 11 Мб
Язык: английский / English

A collection of delicious and flavorful frozen treats made from simple, natural ingredients easily found in most pantries from Brooklyn’s beloved and wildly popular ice cream emporium. The Van Leeuwen Artisan Ice Cream Book includes ice cream recipes for every palate and season, from beloved favorites like Vanilla to adventurous treats inspired by a host of international culinary influences, such as Masala Chai with Black Peppercorns and Apple Crumble with Calvados and Crème Fraîche. Each recipe—from the classic to the unexpected, from the simple to the advanced—features intense natural flavors, low sugar, and the best ingredients available.
  • Добавил: harun54
  • Дата: 28-06-2020, 16:09
  • Комментариев: 0
Название: Smoking Food: The Ultimate Beginner's Guide
Автор: Chris Dubbs , Dave Heberle
Издательство: Skyhorse
Год: 2008
Формат: EPUB
Размер: 55 Мб
Язык: английский / English

In Smoking Food, Chris Dubbs and Dave Heberle assure us that smoking is an art, not a science, and they fearlessly reveal that art's essentials—and how simple they can be. They explain how to choose the best fuels (you can use corncobs!), how to build smokers from old refrigerators and cardboard boxes, and, of course, how to smoke everything from turkeys to turtles. Their advice is as ingenious and cost-conscious as any given by Alton Brown. Aware of the needs and wants of the modern cook, they include low-sodium preparations, alternatives to preservatives like sodium nitrite, and thoughts on safely handling meat. With more than one hundred recipes and tips for making brines, marinades, cheeses, appetizers, soups, and main dishes, Smoking Food is an invaluable resource for the home smoker.
  • Добавил: Indulis79
  • Дата: 28-06-2020, 15:59
  • Комментариев: 0

Название: Saturday Kitchen Cooking Bible: 200 Delicious Recipes Cooked in the Nation's Favourite Kitchen
Автор: Коллектив
Издательство: Weidenfeld & Nicholson
ISBN: 0297869108
Год: 2013
Формат: MOBI
Страниц: 240
Размер: 9,0 МБ
Язык: Английский

Each weekend, BBC's SATURDAY KITCHEN brings us the world's greatest culinary talents and shows us how to cook delicious food right in our own kitchen.
  • Добавил: Indulis79
  • Дата: 28-06-2020, 14:17
  • Комментариев: 0

Название: Diet SOS: Life changing tips for long-term weight loss success
Автор: Lisa Fitzpatrick
Издательство: Kyle Books
ISBN: 0857831720
Год: 2014
Формат: EPUB
Страниц: 192
Размер: 15,8 МБ
Язык: Английский

At her heaviest, Lisa Fitzpatrick was a size 20, and weighed 15 stone. She was unhappy, but hid her body and discomfort behind layers of clothes, carefully styled hair, impeccable make up and distracting shoes. However, after the birth of her first child, she realised that enough was enough - years of making unhealthy choices had taken their toll, and she was ready to change.
  • Добавил: Indulis79
  • Дата: 28-06-2020, 14:04
  • Комментариев: 0

Название: Japanese in 7: Delicious Japanese Recipes in 7 Ingredients or Fewer
Автор: Kimiko Barber
Издательство: Kyle Books
ISBN: 085783844X
Год: 2020
Формат: EPUB
Страниц: 176
Размер: 33,0 МБ
Язык: Английский

Japanese food is healthy, delicious and universally enjoyed but despite the popularity of sushi and noodle bars worldwide too few of us cook this delightful cuisine at home. In Japanese in 7 (the latest addition to the in 7 series), Kimiko Barber uses just 7 ingredients or fewer to make deliciously fragrant dishes that you can effortlessly pull together any night of the week.