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Автор: Joanna Pruess
Издательство: Skyhorse
Год: 2014
Формат: EPUB
Размер: 18 Мб
Язык: английский / English
Joanna Pruess, author of Griswold and Wagner Cast Iron Cookbook, now puts to use the delectable medium of cast iron for vegetarian dishes. As the most versatile tool in your kitchen, cast-iron cookware can make a variety of dishes—all you have to do is use your imagination! Cast-iron cookware is a jack-of-all-trades: holding heat evenly, lasting virtually forever, and providing a unique cooking surface that only improves with age. It was probably your mother’s favorite pan—and her mother’s before her.