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Название: A Companion to Food in the Ancient World
Автор: Editor(s): John Wilkins Robin Nadeau
Издательство: John Wiley & Sons
Год: 2015
Формат: pdf
Страниц: 474
Размер: 19.0 Мб
Язык: English
A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity.