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Название: Handbook of Biochemistry and Molecular Biology. 3rd Edition. Volume 1, Proteins
Автор: Gerald D. Fasman
Издательство: CRC Press
Год: 2018
Формат: pdf
Страниц: 443
Размер: 34,2 МБ
Язык: English
This third edition of the Handbook demonstrates the wealth of new information which has become available since 1970. The title has been changed to include molecular biology; as the fields of biochemistry and molecular biology exist today, it becomes more difficult to differentiate between them. As a result of this philosophy, this edition has been greatly expanded. Also, previous data has been revised and obsolete material has been eliminated. As before, however, all areas of interest have not been covered in this edition. Elementary data, readily available elsewhere, has not been included. We have attempted to stress the areas of today’s principal research frontiers and consequently certain areas of important biochemical interest are relatively neglected, but hopefully not totally ignored.