Название: The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Shellfish
Автор: Nick Fisher
Издательство: Ten Speed Press
Год: 2012
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

The formidable River Cottage team turns their attention to all matters aquatic in this definitive guide to freshwater fish, saltwater fish, and shellfish. Hugh Fearnley-Whittingstall and Nick Fisher examine the ecological and moral issues of fishing, teach individual skills such as catching and descaling, and offer a comprehensive (and fascinating) species reference section. They also demystify the cooking of fish with 135 recipes for preparing fish and shellfish in diverse ways, from pickling to frying to smoking.

Название: Pasta Artigiana: Simple to Extraordinary
Автор: Nino Zoccali
Издательство: Murdoch Books
Год: 2012
Формат: EPUB
Размер: 59 Мб
Язык: английский / English

Pasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti alla napoletana through to a refined sweet pea ravioli with gorgonzola cream, as well as a range of versatile pasta doughs, sauces and broths. As practical as it is beautiful, Pasta Artigiana is an indispensable companion for anyone who loves to cook and eat pasta.

Название: My French Country Home: Entertaining Through the Seasons
Автор: Sharon Santoni
Издательство: Gibbs Smith
Год: 2018
Формат: EPUB
Размер: 55 Мб
Язык: английский / English

Born from her experience of everyday living in France, Sharon Santoni reveals the gracious, easy French way of entertaining guests at her countryside home, year-round. Personal stories evoke the spirit of the French lifestyle, while gorgeous photos make us feel right at home. Santoni creates lush bouquets from her garden and utilizes resources from surrounding nature to lay gorgeous tables both indoors and outdoors. Venues range from a Sunday morning breakfast on the patio, to a ladies lunch in her lush garden, a formal dinner in her dining room, and a picnic by the river. Santoni also shares 15 favorite recipes utilizing seasonal foods. Find inspiration for your tables throughout the seasons, and discover the simple pleasure of entertaining friends and family.

Название: Instant Pot Miracle 6 Ingredients or Less: 100 No-Fuss Recipes for Easy Meals Every Day
Автор: Ivy Manning
Издательство: Houghton Mifflin Harcourt
Год: 2018
Формат: EPUB
Размер: 36 Мб
Язык: английский / English

What could be easier than getting meals on the table with a push of a button? Doing it with only six ingredients or less. Forget about loading up the cart with a long list of special ingredients, time-consuming advance prep, and endless chopping and dicing. This book offers no-fuss recipes that complement the Instant Pot’s many settings, for simple, satisfying meals ready when you want them. Recipes include meaty braises, soups and stews, healthy breakfasts (for anytime of day!), pastas and grains, and more. For even more convenience, one-pot recipes are noted with icons throughout, and some versatile recipes can be made using either the Instant Pot’s pressure-cook or slow-cook function, so you can cook according to your schedule. "Tasty tips" and serving suggestions offer even more flexibility to make the most of ingredients you already have on hand. Whether you're just getting to know your Instant Pot or you're a long-time fan, this book makes cooking delicious, wholesome meals easier than ever.

Название: Спутник хозяйки
Автор: Петрожицкая Е.
Издательство: Типография Штаба Одесского военного округа (Одесса)
Год: 1908
Формат:PDF
Страниц:158
Размер: 28.81MB
Язык: русский

320 испытанных рецептов домашней кухни, с великолепным рецептом куличей, отделом крепких напитков для любителей и отделом постных блюд.

Название: Поваренная книга русской опытной хозяйки. Супы и похлебки
Автор: Екатерина Алексеевна Авдеева
Издательство: Крылов
Год: 2013
ISBN: 978-5-4226-0233-9
Серия: Русская кухня
Формат: fb2, mobi, epub
Страниц: 285
Размер: 10,8 Mb
Язык: Русский

До революции ее имя было более известно, чем имя Елены Молоховец. Коммерческий успех ее книг был настолько велик, что породил шквал поддельных изданий под ее именем. Екатерину Алексеевну Авдееву называли «королевой кулинарии» и «женщиной, которая первой вернула русскому человеку его исконную русскую кухню».
В чем была причина такой поистине народной любви? Да в том, что свои книги Авдеева писала для обыкновенных людей. Простые рецепты для домашней кухни, обычные продукты. Рецепты она собирала по всей России, проехав ее всю — от Сибири до южных окраин.

Название: Teochew Heritage Cooking: A Treasury of Recipes for Chinese Comfort Food
Автор: Chef Eric Low
Издательство: Marshall Cavendish International
Год: 2015
Формат: pdf, epub
Страниц: 293
Размер: 20,85 Мб
Язык: английский

An engaging introduction provides an insightful overview of the history and culture of the Teochew community, and 50 recipes for authentic Teochew dishes brings the refreshing flavours of this alluring cuisine nearer home.

Название: The Pioneer Woman Cooks: Dinnertime
Автор: Drummond Ree
Издательство: William Morrow Cookbooks; William Morrow, an imprint of HarperCollinsPublishers
Год: 2015
Формат: pdf
Страниц: 935
Размер: 86,75 Мб
Язык: английский

The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

Название: Comfort Me with Offal: Ruth Bourdains Guide to Gastronomy
Автор: Ruth Bourdain, Josh Friedland
Издательство: Ruth Bourdain, Josh Friedland
Год: 2012
Формат: PDF, djvu
Страниц: 222
Размер: 13,72 Мб
Язык: английский

The definitive manual for eating, drinking, and fondling food from the James Beard Award-winning Twitter sensation, Ruth Bourdain.

Название: Prairie Home Cooking
Автор: Judith M. Fertig
Издательство: Harvard Common Press
Год: 2011
Формат: PDF, mobi
Страниц: 820
Размер: 16,50 Мб
Язык: английский

Prairie Home Cooking: 400 Recipes that Celebrate the Bountiful Harvests, Creative Cooks, and Comforting Foods of the American Heartland.