Название: Вина Австралии. Путеводитель по стране и вину
Автор: Кауфман М.
Издательство: BBPG
Год: 2008
Формат:PDF
Страниц:206
Размер: 70.38MB
Язык: русский

Эта книга о вине и не о вине, а точнее больше, чем о вине. Рассказывая о лучших и самых изысканных винах, книга также поможет Вам лучше понять Австралию, ее людей и ее культуру. Вооруженные этими знаниями, Вы сможете открыть для себя и приобрести чудесный кусочек Австралии: помещенный в бутылку, по-настоящему осязаемый, полнотелый и ароматный символ двухвековой традиции виноделия.

Название: Knead to Know: The Real Bread Starter
Автор: The Real Bread Campaign
Издательство: Grub Street Cookery
Год: 2013
Формат: EPUB
Размер: 15 Мб
Язык: английский / English

Whether you are a professional baker, a home baker who would like to turn a hobby into a career or just someone who loves Real Bread then this handbook is for you. It contains advice, recipes and insights from some of the country’s most experienced bakers, millers and retailers. There are chapters on ingredients, how to make a bread starter, how to set up a community supported bakery, the bake house, equipment, courses and training and suppliers. Originally produced and published by The Real Bread Campaign, Grub Street is delighted to be adding this useful and informative book to its trade list to bring it to a wider market.

Название: Instantly French!: Classic French Recipes for Your Electric Pressure Cooker
Автор: Ann Mah
Издательство: St. Martin's Griffin
Год: 2018
Формат: EPUB
Размер: 26 Мб
Язык: английский / English

The first electric pressure cooker book devoted specifically to French food, Instantly French! brings the scrumptious flavors of traditional French cuisine to your table―without the hours of slow cooking French food normally requires. Author of Mastering the Art of French Eating, Ann Mah is undoubtedly an expert on all things relating to French food. But when she discovered the electric pressure cooker, she realized that it was the secret weapon the French have used for years to speedily prepare the complex dishes of la cuisine de grandmère. In her first cookbook, Ann celebrates everything gastronomically French that an electric pressure cooker can do with over seventy different recipes that cut cooking times in more than half.

Название: The Classic Czech Cookbook: A Guide to Creating Mouth-watering Traditional Czech Dishes
Автор: Sharon Powell
Издательство: Sharon Powell
Год: 2021
Формат: EPUB
Страниц: 75
Размер: 7,7 МБ
Язык: Английский

The Czech Republic, formerly known as Czechia, is an extremely ethnically-diverse country in Europe that has adopted various languages and cultures. When it comes to Czech cuisine, they emphasize greatly on meat like pork and beef. Since it is a landlocked country, fish is not so commonly eaten in this country. Czech dishes also use different types of beers which is significant because the country is the highest consumer of beer.

Название: Gennaro Let's Cook Italian: Favourite Family Recipes
Автор: Gennaro Contaldo
Издательство: Pavilion
Год: 2012
Формат: EPUB
Размер: 22 Мб
Язык: английский / English

Gennaro shows that good family cooking doesn't have to be complicated. Whether you're looking for a soup, a salad, a quick pasta dish, a slow-cooked Sunday lunch or something for a special occasion, this book has the recipes for you. Everyday dishes such as Trofie pasta with green beans and basil, Ricotta dumplings and Beetroot salad sit alongside special occasion meals such as Rack of lamb with artichokes, Roast chicken with lemon and herbs and Homemade ravioli. There are dishes for all ages, with plenty of recipes for kids, including pizzas and simple pasta dishes, and lots of ideas for getting the children involved with the cooking. Gorgeous desserts such as Summer fruit jellies, Coffee meringues and a delicious trifle, and traditional Italian preserves such as Preserved peaches and Small filled peppers make this book irresistible.

Название: Home Cooking for Your Dog: 75 Holistic Recipes for a Healthier Dog
Автор: Christine Filardi
Издательство: Harry N. Abrams
Год: 2013
Формат: EPUB
Размер: 13 Мб
Язык: английский / English

Home Cooking for Your Dog is the first holistic cookbook for dogs to include recipes for cooked meals, treats, and the raw food diet―a big trend in the pet industry. User-friendly, chop-licking recipes like Fido’s Fishcakes, Potluck Polenta, and Peanut Butter and Coconut Cakes call for healthy ingredients you can find in your local grocery store (or may already have at home) to create balanced, nutritious meals for a healthier, happier dog. Headnotes provide nutrition information, cooking tips, and anecdotes from the author about her own four dogs to help readers transition their dogs to a homemade diet. Illustrated with a combination of irresistible color photographs of dogs and humorous line art, the book is a must-have for dog owners everywhere. A portion of the proceeds will support animal rescue.

Название: Texas Independence Day Cookbook: Celebrate the Day with Tex Inspired Food at Home
Автор: Stephanie Sharp
Издательство: Stephanie Sharp
Год: 2021
Формат: PDF (comv)
Страниц: 71
Размер: 13,8 МБ
Язык: Английский

Are you searching for recipes to cook during Texas Independence Day? Are you confused about how to design your Texas Independence Day celebration menu? Are you worried if your dishes will be Texas enough or not? Then, look no further, here we have 30 delicious Texas-inspired recipes that are very close to every born Texas!

Название: Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science
Автор: America's Test Kitchen
Издательство: America's Test Kitchen
Год: 2016
Формат: EPUB
Размер: 72 Мб
Язык: английский / English

Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make— the juiciest burgers, barbecue chicken that’s moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside). Regional specialties are included, too—learn how to make Cowboy Steaks, Alabama BBQ Chicken, and Kansas City Sticky Ribs. Colorful photography captures the beauty of the recipes and step-by-step shots guide you through everything you need to know. A section on grilling essentials covers the pros and cons of gas and charcoal grills and which might be right for you, as well as the tools you’ll use with them— such as grill brushes, tongs, vegetable baskets, and wood chips and chunks.

Название: Coconut Every Day: Cooking With Nature's Miracle Superfood
Автор: Sasha Seymour
Издательство: Penguin
Год: 2014
Формат: EPUB
Размер: 20 Мб
Язык: английский / English

One of the world’s most amazing and versatile foods, coconut in all its forms can be used to replace less healthy fats and carbohydrates to make delicious and healthy recipes every day. An ideal gluten-free alternative for those with dairy allergies and sensitivities, coconut is high in protein, fiber, and healthy fats, making it a hugely popular and delicious food choice as we grow more aware of the power of food for enhancing our energy and health. The naturally occurring health benefits of coconut include its ability to promote weight loss, boost immunity, fight disease, beautify skin and hair, and more.

Название: Eating Well Made Easy: Deliciously healthy recipes for everyone, every day
Автор: Lorraine Pascale
Издательство: HarperCollins
Год: 2016
Формат: EPUB
Размер: 17 Мб
Язык: английский / English

It’s everyone’s meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale’s brilliant new book Eating Well Made Easy shows you how. Lorraine is famous for putting together delicious recipes that are simple and easy to make, and now she’s gone one step further: creating tasty dishes that are not only perfect for busy lifestyles, but are nutritious, too. Understanding how important it is now for both families and individuals to eat healthily every day, Lorraine gives you all the inspiration you need to eat well all week long, without compromising on taste.