Название: Easy Vegan Baking: 80 Easy Vegan Recipes - Cookies, Cakes, Pizzas, Breads, and More
Автор: Jerome Eckmeier, Daniela Lais
Издательство: DK
Год: 2018
Формат: PDF
Размер: 44 Мб
Язык: английский / English

Whether you're thinking about going vegan, are a longtime vegan or vegetarian, are egg- or dairy-free, or are simply looking for nutritious treats, Easy Vegan Baking offers delicious sweet and savory options like dairy-free pizza, eggless quiche, brioche rolls, cream puffs, coconut cakes, oreo cheesecake. Authors Daniela Lais and Jérôme Eckmeier are longtime vegans with a passion for cooking, teaching you to bake irresistibly good treats such as gooey vegan brownies, light and fluffy vegan pancakes and eggless cakes, or a smooth and creamy vegan "cheesecake." Use their clever tips to avoid disappointing, dry, or unrisen results, and follow their instructions to make your own everyday vegan substitutions for mainstream baking ingredients such as cream cheese and buttermilk. Even if you're a beginning baker, Easy Vegan Baking will help you triumph in the kitchen.

Название: At Home: From Pot to Pot
Автор: Коллектив
Издательство: Marshall Cavendish International (Asia) Pte Ltd
ISBN: 9814751138
Год: 2016
Формат: PDF
Страниц: 132
Размер: 11,8 МБ
Язык: Английский

At Home: From Pot to Pot is a fully illustrated guide on how to grow 15 different herbs and spices (the first pot in the title), and how to use these herbs and spices to prepare 30 different dishes (the second pot in the title).

Название: From Our Table to Yours: A Collection of Filipino Heirloom Recipes & Family Memories
Автор: Angelo Comsti
Издательство: Marshall Cavendish International (Asia) Pte Ltd
ISBN: 981439856X
Год: 2013
Формат: PDF
Страниц: 144
Размер: 11,1 МБ
Язык: Английский

From Our Table to Yours: A Collection of Filipino Heirloom Recipes & Family Memories is not just a cookbook of time-tested recipes, but also a treasure trove of stories from some of the country’s most influential foodies. This showcase of generations-old, time-honoured dishes, many of which have been forgotten, are embellished with photographs and personal narratives that make the dishes all the more special and worth sharing.

Название: Мультиварка. Лучшие рецепты в пошаговых фотографиях
Автор(ы): Копыстыринская Н.
Издательство: АСТ
Год: 2013
Страниц: 114
Формат: PDF
Размер: 28 Мб
Язык: русский

В этой книге я поделюсь с вами вкусными рецептами для мультиварки, которые я проверила сама и оценила моя семья! Рассыпчатые каши с грибами и мясом, различные пловы, молочные каши, запеканки, шарлотки, кексы, разнообразные тушёные блюда, паровые овощи, мясное суфле… перечислять можно бесконечно.

Мультиварка – это небольшой, компактный прибор с огромными возможностями. В мультиварке можно варить, тушить, печь и готовить на пару. В ней реализованы все способы приготовления пищи, используемые в здоровом питании. Привычные и традиционные, они не требуют никаких дополнительных знаний и навыков. Мультиварка помогает занятым людям готовить здоровую и вкусную еду, что обычно требует массу времени и постоянного внимания. Вместо долгих часов у плиты – секунда на нажатие кнопки! Клапан специальной запатентованной конструкции гарантирует, что еда «не убежит». Уход за мультиваркой отнимет у вас 2–3 мин, антипригарное покрытие кастрюли очень легко моется.

Название: Egg Shop: The Cookbook
Автор: Nick Korbee
Издательство: William Morrow
Год: 2017
Формат: EPUB
Размер: 33 Мб
Язык: английский / English

An appealing, stunningly designed full-color cookbook featuring more than 100 recipes for favorite food and drinks from the Egg Shop, New York City's beloved all-hours brunch-and-cocktails hangout. For first-time restaurateurs Demetri Makoulis and Sarah Schneider and chef/partner Nick Korbee, eggs aren't just an easy, protein-packed breakfast go-to, but an extraordinary complement to New York's wealth of local produce and artisanal meats, grains, and cheeses. With Egg Shop anyone can create their delicious Egg Shop experience at home--whether it's a quiet breakfast for one or a boozy brunch for twenty.

Название: Food Processor Perfection: 75 Amazing Ways to Use the Most Powerful Tool in Your Kitchen
Автор: America's Test Kitchen
Издательство: America's Test Kitchen
Год: 2017
Формат: EPUB
Размер: 37 Мб
Язык: английский / English

America's Test Kitchen unleashes the potential of what a food processor can do with an eye-opening collection of 75 kitchen-tested recipes to make your cooking easier, faster, and better. Your food processor is a powerful tool but is often relegated to only a handful of tasks. We have always felt the food processor was underutilized and so we've set out to create a book that harnesses this appliance's capabilities as never before, from almost-no-bowl baking to multi-step dishes like stir-fries where all the slicing and chopping happens in the food processor. The result is a book of 75 smart ideas where the food processor is the star of every recipe. It will transform how you use this appliance, streamline everyday cooking and baking, and open doors to projects you would never have considered tackling by hand.

Название: Beautifully Real Food: Guilt-free, Meat-free Recipes to Indulge In
Автор: Sam Murphy
Издательство: Blink Publishing
Год: 2017
Формат: EPUB
Размер: 159 Мб
Язык: английский / English

Many of us, for various reasons, are trying to reduce the amount of meat and dairy in our diets but are reluctant to let go of our favourite foods. When chef Sam Murphy decided to change her lifestyle, originally just to lose weight and have a more balanced diet, she assumed that her days of eating pizzas, burgers and brownies were over. But after experimenting in the kitchen, Sam realized that she could still eat all of those irresistibly indulgent dishes while looking after herself and the world around her. Whether you're looking to go without meat or dairy every day, every week or just once a month, or if you just want to indulge in guilty food without the guilt, Beautifully Real Food is the perfect guide to making meals you can really enjoy.

Название: A Grandfather's Lessons: In the Kitchen with Shorey
Автор: Jacques Pépin
Издательство: Houghton Mifflin Harcourt
Год: 2017
Формат: EPUB
Размер: 88 Мб
Язык: английский / English

The grand master of cooking has a new apprentice in the kitchen: his granddaughter. Jacques Pépin is one of the nation's most famous cooking teachers, renowned for his knife skills. Ever since she was very young, his granddaughter, Shorey, has loved "helping" him in the kitchen. Now that she is twelve, Jacques gives his charismatic pupil a short course on preparing "food that is plain, but elegant, and more than anything, fun." In the process, he proves himself as inspiring to her as he is to the country's greatest chefs. Curly hot dogs, spinach with croutons, sushi salmon cakes, skillet bread and homemade butter, raspberry cake: These recipes will become irresistible new classics for kids. Along the way, Jacques imparts lessons in kitchen etiquette, from how to set a table to how to fold a napkin properly--even how to load a dishwasher. And perhaps the most important lesson of all: that the best meals are the ones shared at home with family.

Название: Open Kitchen: Inspired Food for Casual Gatherings
Автор: Susan Spungen
Издательство: Avery
Год: 2019
Формат: EPUB
Размер: 193 Мб
Язык: английский / English

As a professional recipe developer, avid home cook, and frequent hostess, Susan Spungen is devoted to creating perfectly simple recipes for good food. In Open Kitchen, she arms readers with elegant, must-make meal ideas that are easy to share and enjoy with friends and family. An open kitchen, whether physical or spiritual, is a place to welcome company, to enjoy togetherness and the making of a meal. This cookbook is full of contemporary, stylish, and accessible dishes that will delight and impress with less effort. From simple starters such as Burrata with Pickled Cherries and centrepieces such as Rosy Harissa Chicken, to desserts such as Roasted Strawberry-Basil Sherbet, the dishes are seasonal classics with a twist, vegetable-forward and always appealing.

Название: Southern Routes: Secret Recipes from the Best Down-Home Joints in the South
Автор: Ben Vaughn
Издательство: Thomas Nelson Publishers
Год: 2015
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

In most of Ben’s experiences the humble Southern chefs share their long protected family recipes, but it’s not an adventure if everyone cooperates. Some of these institutions guard their recipes like members of the family. To the untrained eater, the secret ingredients it takes to create such an iconic dish would remain a bewitching mystery without the original formula. However, Ben’s journey and mission is to deliver the most amazing 100 Southern recipes. With his charm and ability in the kitchen, Ben acquired each recipe–one way or another. If he was unable to get the recipe directly from the source, Ben replicated it himself, only having tasted the dish. After deciphering the exact mix of ingredients, Ben’s recipe was put to the test when the recipe gatekeeper gave him the thumbs up.