Название: Thursday Night is Hearty Meat
Автор: Editors of Woman's Day
Издательство: Filipacchi Publishing
Год: 2009
Формат: epub
Страниц: 96
Размер: 13,59 Мб
Язык: английский

The fourth in the Woman's Day Eat-Well Cookbooks of Meals in a Hurry series is the user-friendly cookbook for Thursday night's hearty meat dinner. Perfect for the busy chef who wants to provide their family with a delicious and healthy meal, in about thirty minutes!

Название: Taste of Home Busy Family Favorites: 363 30-Minute Recipes
Автор: Taste Of Home
Издательство: Reader's Digest
Год: 2011
Формат: EPUB
Размер: 22 Мб
Язык: английский / English

This Taste of Home cook book is designed with busy lives in mind and contains 363 thirty-minute recipes that will help you prepare healthy snacks and delicious and nutritious meals quickly. It's the shout from down the hall that can stress out the time-starved cook. Not to worry. You can save time-and your sanity-with Taste of Home Busy Family Favorites. This collection of 363 family-pleasing recipes will help you stock up on homemade snacks and get a delicious dinner on the table fast. There is also a chapter on breakfast that appeals to hurried households, and appetizers to keep kids quiet while you prepare dinner.

Название: National Trust Book of Baking
Автор: Sybil Kapoor
Издательство: National Trust
Год: 2021
Формат: EPUB
Размер: 133 Мб
Язык: английский / English

Baking is one of life's great pleasures. In the new edition of this beautiful book, Sybil Kapoor brings together an inspiring collection of baking recipes, both sweet and savory. A baker's bible from a much-loved expert in the field, this book draws on the best of Britain's baking heritage. Readers will delve into Britain's delicious and deservedly famous repertoire of cakes, pastries, savory bakes, and bread and learn how best to use fresh seasonal produce to create perfect bakes. From blackcurrant meringue pie to Seville orange crunch cake, olive and onion scones and nectarine slice, to apricot creams and chocolate pear cake, this book is a treasury of wonderfully British bakes.

Название: Pie: Delicious Sweet and Savoury Pies and Pastries from Steak and Onion to Pecan Tart
Автор: Dean Brettschneider
Издательство: Jacqui Small LLP
Год: 2013
Формат: PDF
Страниц: 344
Размер: 23,98 Мб
Язык: английский

There is nothing more satisfying than tucking into a piping-hot, freshly baked pie, tart or quiche that has just come out of the oven. Whether you prefer savoury or sweet, humble or refined, small or family-sized, this book contains a wide selection of recipes for them all. More than eighty of the most irresistible pastry classics and creations from around the world make this a global baking bible.

[Название: Ready for Dessert. My Best Recipes
Автор: David Lebovitz
Издательство: Ten Speed Press
Год: 2010
Формат: pdf
Страниц: 280
Размер: 46,55 Мб
Язык: английский

Artfully balancing accessible recipes for novices (the simple four-ingredient Chocolate Orbit Cake, the three-ingredient Peaches in Red Wine and Pistachio, Almond and Dried Cherry Bark) with ambitious-but -worth-it desserts like Banana Cake with Mocha Frosting and Salted Candied Peanuts...

Название: Єврейська кухня
Серия: "Смак країни"
Автор: Тумко І.М.
Изд-во: Х. : "Аргумент Принт"
ISBN: 978-617-594-805-7
Год: 2014
К-во стр.: 72
Формат: pdf
Размер: 46.9 mb
Язык: українська

З книгами серії "Смак країни" ви зробите захоплюючу гастрономічну подорож по країнах світу.
Ласкаво просимо до Ізраїлю!

Название: Saffron and Pearls: A Memoir of Family, Friendship & Heirloom Hyderabadi Recipes
Автор: Doreen Hassan
Издательство: HarperCollins
Год: 2017
Формат: EPUB
Размер: 36 Мб
Язык: английский / English

For Doreen Hassan, Hyderabad is not just where her roots lie, it is also the city that informs the way she and her family lead their lives.Known and loved for their legendary hospitality for over four decades, Doreen and her husband, Peter Toghrille Hassan, have preserved a way of life, a culture and a cuisine with great affection and pride in their cosmopolitan home in Delhi, passing their love for food, family and friendships to their children and grandchildren.This is not a collection of Hyderabadi recipes that stops at the biryani or the Mirchi ka Saalan or kebabs or Shahi Tukra. It is a personal story a tribute to the city that Doreen calls home.Over the decades, she has archived priceless family recipes from her husband's storied Hyderabadi family. The result is an astonishingly rich record of culinary history, which speaks of a city that absorbed influences from across the world and made them its own.

Название: Simple Styling: The essential guide to food styling basics
Автор: Julianna Vezza
Издательство: Julianna Vezza
Год: 2021
Формат: PDF
Страниц: 42
Размер: 156,2 МБ
Язык: Английский

For the aspiring foodie influencers, the at-home chefs, and the photography enthusiasts alike: We got you. Meet Simple Styling. Your new guide to presenting delicious eats in style!
This e-book guide takes you through each step of the food styling journey, from ingredient selection to fun props. We share tips and tricks to take your recipe presentation next level and keep your creations looking fresh. We also included a sweet bonus section at the end you won’t want to miss out on. Get your downloadable guide to food styling today!

Название: KETO Meal Prep: Useful Tips for Beginners, Keto Diet Meal Plan, and Recipes to Eat Healthy at Work, Home, or On the Go
Автор: Jerry Carr
Издательство: Independently published
ISBN: 8706023492
Год: 2021
Формат: PDF
Страниц: 187
Размер: 55,0 МБ
Язык: Английский

There's a reason that the ketogenic diet has become so wildly popular: It truly works! And weight loss is just the beginning. Studies have shown that the keto diet stabilizes mood, raises energy levels, controls blood sugar, lowers blood pressure, improves cholesterol, and more.

Название: Gardening to Eat: Connecting People and Plants
Автор: Becky Dickinson
Издательство: White Owl
ISBN: 1526757206
Год: 2021
Формат: EPUB
Страниц: 152
Размер: 27,4 МБ
Язык: Английский

Embrace a plant-based lifestyle all the way from seed to plate. This inspiring and informative book takes the mystery out of gardening and reveals how to grow an array of fruits and vegetables using simple, organic techniques.