Название: Cooking with the World's Best: Celebrating 20 Years of the Melbourne Food and Wine Festival
Автор: Murdoch
Издательство: Murdoch
Год: 2012
Формат: EPUB
Размер: 19 Мб
Язык: английский / English

Since its debut in 1993, the Melbourne Food and Wine Festival has grown from humble beginnings to one of the world's premier food and wine events, attracting 400,000 visitors and the most talented Australian and international chefs each year. Cooking with the World's Best celebrates the continuing success of the festival, now in its 20th year, with a unique collection of recipes, photography, quotes and memories. Amongst others, contributors to this book include Australian culinary legends Margaret Fulton, Stephanie Alexander, Neil Perry, Peter Gilmore, Maggie Beer and Bill Granger, and internationally recognised celebrities in Antonio Carluccio, Nigella Lawson, Michel Roux, Rick Stein, Fergus Henderson, Sophie Grigson and Adoni Aduriz.

Название: The Hamptons Kitchen: Seasonal Recipes Pairing Land and Sea
Автор: Hillary Davis , Stacy Dermont
Издательство: Countryman Press
Год: 2020
Формат: EPUB
Размер: 31 Мб
Язык: английский / English

The Hamptons is an exceptional enclave, where entertaining at home for small groups has long been a social staple. The Hamptons exerts an influence far beyond New York―its unique mix of luxury and old-world charm, which surrounds the villages, dunes, and beaches, has become synonymous with a coveted American lifestyle. It’s also a foodie paradise where many residents take a back-to-basics approach to dining. They shop their local farmers’ markets, they enjoy fishing, and they keep kitchen gardens. In The Hamptons Kitchen, simple recipes are deliciously paired with local wines and beers to make the most of local East End produce, seafood, meats, and cheeses. Divided into seasonal chapters, these recipes cover small plates, salads, large plates, and desserts. This is a celebration, through recipes and stories, of a beautiful place and a rustic-chic way of life that may be adapted to any local foodshed.

Название: So Fast, So Easy Pressure Cooker Cookbook
Автор: Hensperger Beth, Kaufmann Julie
Издательство: Stackpole Books
Год: 2016
Формат: pdf, epub, djvu
Страниц: 1116
Размер: 14,37 Мб
Язык: английский

So Fast, So Easy Pressure Cooker Cookbook: More Than 725 Fresh, Delicious Recipes for Electric and Stovetop Pressure Cookers.

Название: The Best Cake Pop Recipes You Can Make at Home
Автор: Heston Brown
Издательство: Independently Published
Год: 2021
Формат: EPUB
Размер: 12 Мб
Язык: английский / English

Who does not love cake pops? Aside from being easy to make, you can make them for any occasion. Instead of serving big slices of cakes or pies, you can prepare the cute bite-sized dessert. You can also make your cake pops in batches and store the remaining ingredients for several weeks. Cake pops are cuter than cupcakes. In this cookbook, you can turn cake pops into something amazing. You can level up adorable small cake balls on each stick by making them in various shapes such as animals. That is why you will never go wrong when you try any of the cake pop recipes you will see in the cookbook. All of the steps are clear, so there is no reason for you not to perfect your cake pops.

Название: Библиотечка повара: Рыбные блюда
Автор: Старостина Л.А., Добросовестная Р.В.
Издательство: М.: Экономика
Год: 1976
Cтраниц: 138
Формат: pdf
Размер: 11 мб
Язык: русский

В книге "Библиотечка повара: Рыбные блюда" приводятся основные сведения о рыбе и рыбопродуктах, технологический процесс первичной и тепловой обработки рыбы, а также принципы организации рабочих мест поваров рыбного цеха. Подробно излагается технология приготовления различных блюд и кулинарных изделий из отварной, припущенной, жареной, тушеной и запеченной рыбы. Приводятся также рецептуры и технология приготовления горячих и холодных закусок из рыбы, различных соусов.

Название: Cacao Cookbook: Discover the health benefits and uses of cacao, with 50 delicious recipes
Автор: Aster
Издательство: Aster
Год: 2018
Формат: EPUB
Размер: 28 Мб
Язык: английский / English

Cacao was once considered by ancient Mayan and Aztec civilisations as a food of the gods, an association that led to the cacao tree's scientific name Theobroma cacao, from the Greek words 'theo' (god) and 'broma' (food). In modern day it is undeniably one of the nature's healthiest ingredients; this Amazonian superfood is full of potent antioxidants (40 times more than blueberries), vitimins and minerals.

Название: Gail's Artisan Bakery Cookbook
Автор: Roy Levy and Gail Mejia
Издательство: Ebury Press
Год: 2014
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

The team behind London's most inviting artisan bakery shares their secrets for high-quality handmade bread and delicious vibrant food—from French Dark Sourdough to Ricotta, Lemon, and Sage Bread Pie. The first stunning cookbook from Gail's takes us through the day with inventive, fresh recipes. It starts with the essential how-to’s of mixing, kneading, and shaping loaves before going on to offer more than 100 varied savory and sweet recipes inspired by the simplicity of cooking good bread and all its delicious mealtime possibilities. This book will encourage you to try your hand at a basic foolproof bloomer, bake a satisfying sourdough, create morning muffins and pastries, bold salads, flavorsome pies, appetizing tarts and sandwiches, easy afternoon biscuits and cakes, and finally cook delicious savory meals and desserts.

Название: Easy-Freeze Slow Cooker Cookbook
Автор: Ella Sanders
Издательство: Castle Point Books
Год: 2018
Формат: EPUB
Размер: 93 Мб
Язык: английский / English

Make dinner a breeze with The Easy-Freeze Slow Cooker Cookbook! Having an incredible meal on the table doesn’t have to be a nightly struggle. These delicious recipes are specially designed for easy preparation so that you can have a month’s worth of meals made in just a couple of hours! The easy-to-follow recipes and tools for organizing your freezer meals will make the question of what’s for dinner a problem of the past. When you’re headed out the door, just pull one of these tasty dinners out of the freezer, toss it in the slow cooker, and come home to that Sunday dinner smell without all of the Sunday dinner effort. With The Easy-Freeze Slow Cooker Cookbook, you can spend less time worrying about how to get dinner on the table, and enjoy more time around it!

Название: Luke Nguyen's France: a Gastromonic Adventure
Автор: Nguyen Luke
Издательство: Hardie Grant Books
Год: 2015
Формат: pdf
Страниц: 321
Размер: 19.5 Мб
Язык: английский

Join Luke Nguyen as he travels the length and breadth of the French culinary landscape to discover its food, culture and people. From boulangerie-filled boulevards in Paris to rolling fields and grand ch?teaus in the Loire Valley, Luke Nguyen?s France takes you on a gastronomic tour through the very heart and soul of French cooking.

Название: Сборник рецептур блюд для предприятий общественного питания на производственных предприятиях и в учебных заведениях
Автор: коллектив авторов
Издательство: М.: Экономика
Год: 1973 - 4-е изд., изм.
Cтраниц: 450
Формат: pdf
Размер: 16 мб
Язык: русский

Сборник подготовлен к переизданию Научно-исследовательским институтом общественного питания и Управлением общественного питания Министерства торговли СССР с участием практических работников общественного питания. Сборник рецептур блюд для предприятий общественного питания на производственных предприятиях и в учебных заведениях является основным документом при организации питания на производственных предприятиях, в учреждениях и учебных заведениях.