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  • Добавил: Natali26
  • Дата: 20-07-2021, 20:48
  • Комментариев: 0
Название: Baking on Her Own
Автор: Sarah Amorese
Издательство: Rockridge Press
Год: 2020
Формат: pdf, epub
Страниц: 208
Размер: 13.9 Мб
Язык: английский

Girl-powered baking―a challenging girls cookbook for ambitious bakers ages 8 to 12. Help young pastry pioneers take their baking skills to the next level. With this girls cookbook as a guide, they’ll explore more than 30 different sweet treats to make from scratch―with only a little help from an adult.
  • Добавил: Natali26
  • Дата: 20-07-2021, 17:45
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Название: Classic Artisan Baking: Treats for Family and Friends
Автор: Julian Day
Издательство: Ryland Peters & Small
Год: 2012
Формат: pdf, epub
Страниц: 216
Размер: 14,09 Мб
Язык: английский

Share in the joy of quintessential home baking with over 50 classic recipes from Meg Rivers, Bakers of Happiness.
  • Добавил: Natali26
  • Дата: 20-07-2021, 17:44
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Название: Party-Perfect Bites: Delicious recipes for canapés, finger food and party snacks
Автор: MILLI Taylor
Издательство: Ryland Peters Small
Год: 2014
Формат: pdf, epub
Страниц: 211
Размер: 10,50 Мб
Язык: английский

A mouthwatering collection of recipes for small bites and fingerfood—ideal for serving at parties or any social gathering, large or small.
  • Добавил: harun54
  • Дата: 20-07-2021, 11:48
  • Комментариев: 0
Название: Power Bowls: All You Need in One Healthy Bowl
Автор: Kate Turner
Издательство: ‎‎‎‎DK Publishing
Год: 2016
Формат: EPUB
Размер: 106 Мб
Язык: английский / English

Power Bowls shows you how to build a one-bowl-wonder meal. From smoothie and oatmeal bowls to burrito bowls to noodle and vegetable bowls, each of the 35 recipes is nutritionally balanced and packed with superfoods. Whether you want to make an energy-boosting breakfast, an on-the-go lunch, or a hearty dinner, you can build a bowl to suit your taste and dietary needs, including a gluten-free and vegan diet. Each bowl is loaded with nutritionally rich vegetables, fruits, seeds, and grains—including kale, pomegranate, chia seeds, and quinoa—and alternative ingredients are recommended as well. While some of the recipes don't require any cooking at all, tips and tricks on what to cook ahead, what to prepare the night before, and how long you can store your leftovers make healthy eating quick and simple even on the busiest of days.
  • Добавил: harun54
  • Дата: 20-07-2021, 11:06
  • Комментариев: 0
Название: The Short Stack Cookbook: Ingredients That Speak Volumes
Автор: Nick Fauchald, Kaitlyn Goalen
Издательство: ‎‎‎Abrams
Год: 2016
Формат: EPUB
Размер: 36 Мб
Язык: английский / English

The first cookbook from Short Stack Editions, an artful collection of 150 new and original recipes organized by ingredient from IACP and James Beard Award–winning cookbook authors, chefs, food writers, recipe testers, and editors. The ethos behind Short Stack Editions is simple: Pair honest, common ingredients with trusted voices in the culinary world for inspired recipes home cooks can actually use. And for their first cookbook, Short Stack founders Nick Fauchald and Kaitlyn Goalen call upon their acclaimed contributors to extend their love letters to favorite ingredients. Exclusively created for this cookbook, these recipes–from all-star chefs, food writers, editors, and stylists–are destined to become favorites. Organized by 18 ingredients, including Apples, Bacon, Brussels Sprouts, Butter, Cheddar, Eggs, Tomatoes, Greek Yogurt, Honey, Hot Chile Peppers, Kale, Lemons, Sourdough, Whole Chicken, and Winter Squash, The Short Stack Cookbook takes readers though staples found in the kitchen and presents new ways to cook with everyday items.
  • Добавил: harun54
  • Дата: 20-07-2021, 11:00
  • Комментариев: 0
Название: Chef Michael Smith's Kitchen: 100 Of My Favourite Easy Recipes
Автор: Michael Smith
Издательство: ‎‎‎Penguin
Год: 2011
Формат: EPUB
Размер: 84 Мб
Язык: английский / English

Chef Michael Smith, Canada's most popular chef, is passionate about cooking and sharing great food and flavours. Inside you'll find Michael's all-time favourite recipes, the ones he cooks regularly in his own home kitchen—lots of wonderful, memorable flavours that you'll enjoy with your family and friends. Chef Michael Smith's Kitchen features over 100 fabulous, easy-to-make recipes, each with a mouth-watering photo. Start your day with French Toast Sandwiches Oatmeal Crusted with Blueberry Stuffing and Marmalade Mint Butter or Apple Pie Pancakes with Caramel Syrup. Enjoy Coconut Crusted Chicken with Mango Mint Salsa or Honey Mustard Barbecue Baked Baby Back Ribs, or a great fish dish like Grilled Tuna Steak or Pan Seared Scallops with House Wine Sauce for a wonderful dinner.
  • Добавил: harun54
  • Дата: 20-07-2021, 10:54
  • Комментариев: 0
Название: The "I Love My Instant Pot" Cooking for One Recipe Book
Автор: Lisa Childs
Издательство: ‎‎‎ Adams Media
Год: 2021
Формат: EPUB
Размер: 108 Мб
Язык: английский / English

Never waste extra food again with these perfect-portioned recipes for solo cooks all while using your favorite kitchen appliance—the Instant Pot. We all know and love the Instant Pot! With its quick cooking times and multiple functions, it is a fast and easy way to get a delicious meal on the table. And now you can enjoy all the benefits of using the Instant Pot without dealing with leftovers! Whether you live alone or need a quick meal just for yourself, this cookbook teaches you how to create perfectly portioned recipes right in your Instant Pot. With 175 recipes, photographs, and an easy-to-understand overview of how the Instant Pot works, this cookbook is a must-have for beginner and experienced Instant Pot users alike. With satisfying, single-serving dishes for every meal from breakfast to dinner and snacks in between, The “I Love My Instant Pot” Cooking for One Recipe Book is the perfect way to eliminate wasting food while keeping yourself full and satisfied all day long.
  • Добавил: harun54
  • Дата: 20-07-2021, 10:43
  • Комментариев: 0
Название: Alaska Heritage Seafood Cookbook
Автор: Ann Chandonnet
Издательство: ‎‎ Epicenter Press
Год: 2018
Формат: EPUB
Размер: 43 Мб
Язык: английский / English

King crab, salmon, halibut, flounder, spot shrimp, clams, steelhead, cod, arctic char, mussels, squid, scallops, rockfish, dolly varden any seafood lovers know this incantation usually means Alaska! In the Alaska Heritage Seafood Cookbook, author Ann Chandonnet gathers recipes for almost 100 species of Northern sea life freshwater fish, saltwater fish, and shellfish with a special nod to the salmon and halibut that have made Alaskan fish a prize in homes and on restaurant menus around the world.
  • Добавил: harun54
  • Дата: 20-07-2021, 10:38
  • Комментариев: 0
Название: Modern Freezer Meals: Simple Recipes to Cook Now and Freeze for Later
Автор: Ali Rosen
Издательство: ‎ Skyhorse
Год: 2021
Формат: EPUB
Размер: 32 Мб
Язык: английский / English

Modern freezer meals to turn the notion of frozen food on its head. Despite our food culture's deification of preserving ingredients through classic methods like canning and fermenting, we've relegated the freezer to the category of TV dinners and overwrought casseroles. But the freezer can be your best meal-prepping friend, and the easiest way to always have a ready-made meal on hand. Modern Freezer Meals provides one hundred fresh recipes for frozen food—from healthy, vibrant grain bowls to proteins cooked straight from the freezer with tons of flavor still intact. Frozen food guru Ali Rosen offers proper packing and labeling techniques to shatter some of the myths around freezer meals. The days of freezer burn or giant blocks of unwieldy meals are replaced by dozens of dishes that stand up to the cold.
  • Добавил: harun54
  • Дата: 20-07-2021, 10:32
  • Комментариев: 0
Название: The Alternative Flour Cookbook: 100+ Almond, Oat, Spelt & Chickpea Flour Vegan Recipes You’ll Love
Автор: Kim Lutz
Издательство: Sterling Epicure
Год: 2021
Формат: EPUB
Размер: 31 Мб
Язык: английский / English

Move beyond all-purpose flour with the first comprehensive cookbook that covers a wide range of alternative flours—not just one! Alternative flours—like chickpea, oat, spelt, or almond—have many advantages for the home cook. They add complex flavors, and bring a host of nutrients, including protein, fiber, and minerals like iron and calcium, to just about every dish. Alternative flours are also versatile, making it easy to create plant-based quiches, frittatas, cakes, bread, and so much more. This groundbreaking cookbook features more than 100 simple recipes that will expand your vegan repertoire in exciting ways—such as Chocolate Glazed Donuts, Savory Sausage Cheese Muffins, Gluten-Free Beer Bread, Sheet Pan Fajitas, Sesame Almond Noodles, Almond-Crusted Tofu, Barbecue Seitan Sandwiches, Pineapple Upside-Down Cake, Gluten-Free Chocolate Cake, Orange Cranberry Cookies, and much more!