Название: The Quickest Bisquick Recipes: A Guide on How to Make Cooking Faster, Easier and Tastier
Автор: Tyler Sweet
Издательство: Tyler Sweet
Год: 2021
Формат: PDF (conv)
Страниц: 60
Размер: 12,3 МБ
Язык: Английский

You do not need a long list of ingredients, complicated recipes, or hours of spare time to cook delicious food. A few necessary ingredients along with a box of Bisquick mix is enough. After all, it has been a household favorite for the last seven decades. Generations in every family have enjoyed home-cooked meals and desserts with Bisquick.

Название: Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer
Автор: Noor Murad, Yotam Ottolenghi
Издательство: Clarkson Potter
ISBN: 0593234367
Год: 2021
Формат: EPUB
Страниц: 256
Размер: 116,7 МБ
Язык: Английский

From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi unplugged: 85+ irresistible recipes for flexible, everyday home cooking that unlock the secrets of your pantry, fridge, and freezer.

Название: Drinks to Warm the Soul: Delicious Warm Drinks for Chilly Winter Days
Автор: Keanu Wood
Издательство: Keanu Wood
Год: 2021
Формат: pdf, epub
Страниц: 76
Размер: 14,10 Мб
Язык: английский

You’ve already got a warm sweater on - maybe even a jacket - but we can still hear your teeth chattering from all the way over here... Fortunately for you, we’ve got the solution! There’s nothing that a warm drink can’t solve even on the coldest winter night, and we’re so sure of it that we actually put a cookbook together about it!

Название: The Office Cookbook: For the Working-Class Humans
Автор: Powell Sharon
Издательство: Powell Sharon
Год: 2020
Формат: pdf
Страниц: 89
Размер: 10,81 Мб
Язык: английский

The office is an amazing show. The base of its plot lies in "the office," a UK based show by Ricky Gervais Stephen Merchant. The characters work in a paper company called Dunder Mifflin. It aired for nine seasons on NBC. The more we saw David, Dwight, and Jim, the more we fell in love with these people. If you are one of the people who love to cook what you saw in a show, no matter if that recipe exists or not, then there's some excellent news coming your way.

Название: No-Cook Cookbook: 50 Amazing No-Cook Recipes You Can Try Today
Автор: Ivy Hope
Издательство: Ivy Hope
Год: 2021
Формат: PDF
Страниц: 68
Размер: 17,3 МБ
Язык: Английский

Are you a fan of no-cook recipes? Do you want nutritious recipes that will improve your health lifestyle? Are you in need of recipes that can be easily and quickly fixed? If you answered yes to any of these questions, this is the right book for you. Keep reading!

Название: The Complete Taco Cookbook: Best of Taco Recipes You Can Easily Enjoy at Home!
Автор: Logan King
Издательство: Logan King
Год: 2021
Формат: PDF (conv)
Страниц: 73
Размер: 22,7 МБ
Язык: Английский

Many people assume that they need professional qualifications to make amazing meals. Well, that isn't the case since making taco recipes is an art, and you can play along with different ingredients to come up with an incredible recipe. What is more is that these recipes can turn out to save you a plan for breakfast, lunch, dinner, or a quick snack, especially for the kids. All this is possible with this unique taco recipes cookbook!

Название: Homemade Pizza Cookbook
Автор: Salvatore Vitiello
Издательство: Salvatore Vitiello
Год: 2021
Формат: pdf, epub
Страниц: 68
Размер: 18,23 Мб
Язык: английский

You’d be amazed if you knew how easy it is to prepare the dough in a few simple steps. You’d be amazed if you knew how easy it was to make tasty ITALIAN pizza appreciated by all your children or your guests. The taste of mom's pizza is unmatched, and no frozen pizza can beat it and, you can improve your results whit this cookbook while having fun.

Название: Современное сыроделие для всех
Автор: Павел Чечулин
Издательство: Эксмо
Год: 2020
Формат: pdf, rtf
Размер: 10 Мб
Качество: Хорошее
Язык: Русский

Перед вами настольная книга не только для начинающих, но и для опытных сыроделов. Автор книги Павел Чечулин, химик-органик по образованию, изложил базовые процессы сыроделия доступным и понятным языком. Так что теперь они доступны каждому, кто хочет делать сыр. Применить полученные знания вы сможете как в домашних, так и в условиях маленького и даже крупного производства. При этом вы научитесь делать сыры с заранее заданными и легко повторяемыми каждый раз свойствами – вкусами, структурой и рисунком. Помимо обширной теоретической базы, в книге представлены 13 рецептов с подробным пошаговым описанием приготовления.

Название: The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Автор: James Briscione, Brooke Parkhurst
Издательство: Houghton Mifflin Harcourt
ISBN: 0544809963
Год: 2018
Формат: PDF
Страниц: 320
Размер: 54,6 МБ
Язык: Английский

A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor.
As an instructor at one of the world's top culinary schools, James Briscione thought he knew how to mix and match ingredients.

Название: Oat Cookbook: Live a Healthy Life with These Oat Recipes
Автор: Stephanie Sharp
Издательство: Stephanie Sharp
Год: 2021
Формат: PDF
Страниц: 118
Размер: 6,4 МБ
Язык: Английский

Are you looking for recipes that can make oats tasty? Do you wish to make oats a part of your daily life? Do you want to make different recipes using oats that make eating oats exciting? Then look no further! This book is designed only for you.