Название: Mr. Wilkinson's Vegetables: A Cookbook to Celebrate the Garden
Автор: Matt Wilkinson
Издательство: Black Dog & Leventhal Publishers
Год: 2013
Формат: epub
Страниц: 304
Размер: 22.4 Мб
Язык: английский

This lush, creative cookbook celebrates the flavor and versatility of vegetables by bringing them to the center of the table in more than 80 delicious, easy-to-prepare recipes.

Название: The Tex-Mex Table: 60 Knockout Recipes from the Lone Star State
Автор: Mandi Hickman
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 209 Мб
Язык: английский / English

From Feasts to Fiestas Enjoy Delicious Meals with Down-South Flavor. Living in Austin, Texas, taught Mandi Hickman, food blogger and creator of Dash of Mandi, all about the drool-worthy marriage of hearty Texan staples and zesty Mexican classics. With these 60 effortless meals, Mandi brings all of those smoky, citrusy, salty and sweet flavors to your dinner table no matter what state or region you live in! This killer collection of recipes showcases the best secrets for authentic Texas BBQ, shares vibrant plates from the coasts of Mexico and helps you bring both of those mouthwatering cuisines together in an array of unique and creative dishes. Mandi is the queen of no-fuss cooking, so you’ll find meals that come together fast, along with tons of easy one-pot dinners that help you cut down on dishes. With this inspired collection, you’ll be heating up your tortillas, firing up the grill, cracking a beer (or shaking a margarita!) and enjoying the very best of Tex-Mex cooking.

Название: Живая еда. Рецепты для здоровья и красоты
Автор: Сергей Малозёмов
Издательство: Эксмо
Год: 2022
Формат: fb2, rtf
Размер: 16 Мб
Качество: Хорошее
Язык: Русский

Еда влияет на здоровье – это знают практически все. Но что именно нужно есть, чтобы хорошо выглядеть, не болеть и жить дольше? Сергей Малозёмов, врач по образованию, журналист и ведущий передачи «Живая еда», изучил множество исследований, поговорил с десятками специалистов по питанию и объехал полмира, чтобы найти ответ на этот вопрос. В книге он не только предлагает пять принципов здорового питания, основанных на современных научных знаниях, но и дает огромное количество вкусных и полезных рецептов. Все они поделены на три категории: простые блюда на каждый день, более сложные и ресторанные.

Название: Taste of Home Slow Cooker Through the Seasons
Автор: Taste of Home
Издательство: Trusted Media
Год: 2022
Формат: EPUB
Размер: 129 Мб
Язык: английский / English

Due on the success of the first edition, Taste of Home is back with an all-new volume of Slow Cooker Throughout the Year! Now it’s easier than ever to use your slow cooker all year long! Let this handy kitchen tool do the work during summer barbecues and Christmas buffets as well as hurried back-to-school dinners and eye-opening spring brunches. This handy cookbook offers everything from slow-cooked entrees that keep the house cool to warm-you-up beverages when the mercury dips. In fact, you’ll find more than 300 specialties for any menu—each made convenient in the slow cooker. And because the recipes are organized by season, it’s like having four incredible cookbooks in one!

Название: Sourdough by Science: Understanding Bread Making for Successful Baking
Автор: Karyn Lynn Newman
Издательство: Countryman Press
Год: 2022
Формат: EPUB
Размер: 142 Мб
Язык: английский / English

The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, and the natural sugars, enzymes, and proteins found in flour. However, baking a great loaf of sourdough does not have to be complicated or overwhelming. Understanding the science behind these processes makes all the difference. In Sourdough by Science, molecular biologist Karyn Newman provides a reliable path to sourdough success by arming you with informative descriptions of what’s happening on a molecular scale and a strategy for learning from and optimizing your own bakes. Recipes are delectable, doable, and dependable―from a Rustic Boule to Wild Challah to Hazelnut Buns― teaching you the hows and whys of bread making along the way.

Название: Heirloom Baking with the Brass Sisters: More Than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmother's Kitchen
Автор: Marilynn Brass, Sheila Brass, Andy Ryan
Издательство: Black Dog & Leventhal Publishers
Год: 2006
Формат: epub
Страниц: 293
Размер: 27,43 Мб
Язык: английский

In Heirloom Baking, Marilynn Brass and Sheila Brass preserve and update 150 of these beloved desserts. The recipes are taken from their vast collection of antique manuscript cookbooks, handwritten recipes passed down through the generations that they?ve amassed over twenty years. The recipes range from the late 1800s to today, and come from a variety of ethnicities and regions.

Название: Fabio's American Home Kitchen: More Than 125 Recipes With an Italian Accent
Автор: Fabio Viviani
Издательство: Hachette Books
Год: 2014
Формат: EPUB
Размер: 114 Мб
Язык: английский / English

From the home kitchen of chef, restaurateur and media personality Fabio Viviani, more than 125 recipes for his favorite American dishes, infused with his own special Italian flair. Chef Fabio Viviani may have been born and raised in Florence, Italy, where he perfected the classic Italian cooking that has made him famous, but he has embraced the food of his new home with a passion. In Fabio's American Home Kitchen, he shares the Italian-inflected recipes that he cooks for family and friends. Written in Fabio's charming voice, with easy-to-follow instructions and ingredients that can be found in any well-stocked supermarket, the book also includes suggested menus as well as lists of recipes ranging from quick and easy to make-ahead, family-friendly, good for a crowd, and entertaining. Beautifully illustrated with color photographs throughout, Fabio's American Home Kitchen is a book that home cooks will reach for again and again.

Название: The Southern Baking Cookbook: 60 Comforting Recipes Full of Down-South Flavor
Автор: Jenn Davis
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 63 Мб
Язык: английский / English

North Carolina native and award-winning Two Cups Flour blogger Jenn Davis knows the key to Southern baking―think fresh fruit, real sugar and full-fat buttermilk. And with this standout book, anyone, anywhere can experience some down-south magic. Jenn blends her Southern sensibilities with a unique approach to flavor, reimagining crowd-pleasing classics with a twist. You’ll learn to make fluffy Blueberry Buttermilk Malt Pancakes and Mountain Molasses Cornbread, Pumpkin and Sweet Potato Pie and Chorizo-Jalapeño Scones. Plus, these easy-to-follow recipes feature must-have tips for mastering pie crust, layer cakes, cookie dough, quick breads and more. Impress your friends and family with festive Vanilla-Bourbon Marshmallows or a citrusy Sunshine Pie passed down for generations. Jenn’s creative use of everyday ingredients and clear, step-by-step instructions make each treat perfect for beginner bakers and pastry pros alike.

Название: Воскресный пирог. 52 рецепта для уютных чаепитий
Автор: Кириллова Анна
Издательство: ХлебCoль
Год: 2021
Формат: PDF
Страниц: 146
Размер: 10 Mb
Язык: Русский

Эта книга о любви. Любви к своему дому и семье. О том, как, не стесняясь, признаваться в своих нежных чувствах каждое воскресенье. Как легко сделать дом уютным, семейный мир - крепким, а общение родных - радостным. Всего-то и нужно замесить тесто, приготовить начинку и испечь вкусный пирог. Каждое воскресенье - новый!
"Воскресный пирог" - это 52 рецепта из заветной семейной тетрадки автора. Для каждого времени года. Пеките на здоровье и угощайте своих близких!

Название: Southern Living Casseroles & Pot Pies
Автор: Southern Living
Издательство: Southern Living
Год: 2021
Формат: EPUB
Размер: 43 Мб
Язык: английский / English

These comfort-food favorites are filled with creamy, cheesy goodness. Perfect for weeknight dinners and entertaining a crowd, our best-ever collection of recipes features everything from chicken pot pie to mac-n-cheese.