Название: Naturally Sassy: My recipes for an energised, healthy and happy you
Автор: Saskia Gregson-Williams
Издательство: Ebury
Год: 2015
Формат: EPUB
Размер: 11 Мб
Язык: английский / English

Saskia's delicious, easy-to-make recipes will prove to sugar addicts, hardened carnivores and dairy lovers that plant-based eating is delicious, fun and satisfying—as well as really good for you. Recipes are either quick and simple or can be made ahead, ingredients are affordable and easy to find, and you don't need lots of expensive equipment to make this food. As a ballet dancer, this diet gives Saskia all the energy and nutrition she needs to train, recover and perform—but you don't have to be an athlete to benefit from this book. These recipes will overhaul your health, leave your skin healthy and glowing, give you energy to tackle every situation and occasion from gym work-outs to that special occasion for which you need to look for best, and give your body all the nutrients it needs to be healthy. Includes dual measures.

Название: Skinnytaste Air Fryer Dinners: 75 Healthy Recipes for Easy Weeknight Meals: A Cookbook
Автор: Gina Homolka
Издательство: Clarkson Potter
ISBN: 0593235592
Год: 2021
Формат: EPUB
Страниц: 176
Размер: 91,8 МБ
Язык: Английский

Gina Homolka returns with a must-have collection of deceptively healthy dinners for the beloved air fryer appliance. Air fryers allow you to cook meals with less oil and little clean-up by using hot, well-circulated air to evenly cook and crisp up foods in record time. In Skinnytaste Air Fryer Dinners, Gina delivers 75 air fryer meals that are the perfect quick solution to weeknight meals, hearty dinners that are satisfying served as is or with just a simple salad or side.

Название: Southern Italian Farmer's Table: Authentic Recipes And Local Lore From Tuscany To Sicily
Автор: Matthew Scialabba, Melissa Pellegrino
Издательство: Lyons Press
Год: 2012
Формат: EPUB
Размер: 47 Мб
Язык: английский / English

The Southern Italian Farmer’s Table is a sumptuously illustrated cookbook featuring authentic recipes from over thirty agriturismi (working family farms that provide room & board to travelers) in central and southern Italy, where the cuisine served epitomizes the farm-fresh movement underway in the United States, the UK, and beyond. Visitors to agriturismi, who come from all over Europe and North America, indulge in such delights as vibrant green olive oil fresh from the press, a myriad of hand shaped pastas cooked to perfection, and wedges of aged pecorino redolent of verdant green pastures.

Название: Медовые напитки. Рецепты
Автор: А.С. Герасимов (сост.)
Издательство: Йошкар-Ола
Год: 1990
Формат: PDF/DjVu
Страниц: 31
Размер: 12 MB
Язык: Русский

Мед в сочетании с веществами растительного происхождения очень полезен для здоровья человека.
Медовые напитки ароматны и вкусны, хорошо утоляют жажду, положительно влияют на пищеварение и обмен веществ человеческого организма, сохраняют все целебные свойства натурального пчелиного меда и веществ растительного происхождения.
Систематическое употребление медовых напитков дает человеческому организму запас работоспособности, бодрости, стойкости против болезней, продлевает жизнь.
Брошюра предлагает читателю рецепты и технологию приготовления медовых напитков (медов, сбитней, чаев, квасов). Их можно готовить, как в домашних условиях, так и в саду, в походе, в лесу, используя растения, которые растут рядом с нами.

Название: A Year Full of Recipes
Автор: Parragon Books
Издательство: Parragon Books
Год: 2016
Формат: EPUB
Размер: 33 Мб
Язык: английский / English

Revive your cooking repertoire with this definitive culinary guide. Cooking on a daily basis can soon drain your bank of ideas, but with a recipe for every day of the year this beautiful cookbook will provide inspiration for all manner of meals and occasions, allowing you to break away from tried-and-tested favorites. As stylish as it is useful, A Year Full of Recipes will prove to be an indispensable addition to your cookbook collection, and will guide you through the seasons with style.

Название: Fix It with Food: Every Meal Easy
Автор: Michael Symon
Издательство: Clarkson Potter
Год: 2021
Формат: EPUB
Размер: 57 Мб
Язык: английский / English

120+ simple, delicious recipes for breakfast, lunch, and dinner to help you manage autoimmune issues all day—plus a​n all-new 10-day, 30-recipe reset to identify your food triggers—from the New York Times bestselling author of Fix It with Food. During the first few months of 2020, Michael Symon religiously posted "Symon Dinners" on Instagram every day to help his fans keep pantry-inspired meals fun and varied. The response was so great and his followership so engaged that creating a cookbook of simple weekday breakfasts, lunches, and dinners became a priority for him. In Fix It with Food: Every Meal Easy, Michael combines simple dishes for busy weekdays and meals that address autoimmune triggers for a collection of 120+ health-supportive recipes.

Название: The Beginner's Guide to Gluten-Free Vegan Baking: 60 Easy Plant-Based Desserts for Any Occasion
Автор: Gina Fontana
Издательство: Page Street Publishing
Год: 2021
Формат: EPUB
Размер: 32 Мб
Язык: английский / English

Gina Fontana, founder of the Healthy Little Vittles blog, has cracked the code to baking without dairy, eggs and gluten. In this game-changing guide she shares 60 foolproof recipes plus essential tips and tricks for avoiding common gluten-free vegan baking mishaps. Finally, you can satisfy any sweet craving, regardless of dietary restrictions! Now, it’s easy to create comforting classics you may have thought impossible to make plant-based and gluten-free, including fudgy brownies, creamy cheesecake and crème brûlée with a perfectly caramelized top. Chapters are organized by techniques like egg swaps, dairy and butter alternatives, batter consistency and natural sweeteners, so you’ll learn to problem-solve while building your baking repertoire. From Perfectly Spiced Carrot Cake and Bourbon Peach Ice Cream to Edible Chocolate Chip Cookie Dough and Apricot Pie Pops, the simple yet delicious options are endless.

Название: The Cake Chronicles: Bake a Journey Through 60 Incredible Creations!
Автор: Ana Zelic
Издательство: Page Street Publishing
Год: 2021
Формат: epub
Страниц: 381
Размер: 62,76 Мб
Язык: английский

Awe-inspiring cakes are just a page away in this cookbook that is positively overflowing with beautiful, scrumptious recipes. Whether you are looking for the tasty ease of a sheet cake, the moist, springy fun of a roll cake or the delicious artistry of a layer cake, The Cake Chronicles is here to bring you incredible confections to suit every whim and taste.

Название: Cooking with Texas Highways
Автор: Nola McKey, Jack Lowry
Издательство: University of Texas Press
Год: 2005
Формат: EPUB
Размер: 39 Мб
Язык: английский / English

Whether you're hungry for down-home barbecue and Tex-Mex, or you want to try more exotic dishes such as Paella Valenciana and Thai Pesto, Texas Highways has long been a trusted source for delicious recipes that reflect wide-ranging Lone Star tastes. The state's official travel magazine published its first Texas Highways Cookbook, which has sold 20,000 copies, in 1986. Responding to the public's demand for a new collection of the magazine's recipes, the editors are pleased to bring you Cooking with Texas Highways, a compilation of more than 250 recipes that are as richly diverse and flavorful as Texas itself.

Название: Women Chefs of New York
Автор: Nadia Arumugam
Издательство: Absolute Press
Год: 2015
Формат: EPUB
Размер: 117 Мб
Язык: английский / English

Women Chefs of New York is a colorful showcase of twenty-five leading female culinary talents in the restaurant capital of the world. In a fiercely competitive, male-dominated field, these women have risen to the top, and their stories--and their recipes--make it abundantly clear why. Food writer Nadia Arumugam braves the sharp knives and the sputtering pans of oil for intimate interviews, revealing the chefs' habits, quirks, food likes, and dislikes, their proudest achievements, and their aspirations. Each chef contributes four signature recipes--appetizers, entrees, and desserts--to recreate the experience of a meal from their celebrated kitchens. This gorgeous full-color cookbook includes portraits of these inspiring women, inviting interior shots of their restaurants, and mouthwatering pictures of the featured dishes, styled by the chefs themselves--all captured by celebrated food photographer Alice Gao.