Название: Pati Jinich Treasures of the Mexican Table: Classic Recipes, Local Secrets
Автор: Pati Jinich
Издательство: ‎Mariner Books
Год: 2021
Формат: EPUB
Размер: 124 Мб
Язык: английский / English

The “buoyant and brainy Mexican cooking authority” (New York Times) and star of the three-time James Beard Award-winning PBS series Pati’s Mexican Table brings together more than 150 iconic dishes that define the country’s cuisine. Although many of us can rattle off our favorite authentic Mexican dishes, we might be hard pressed to name more than ten. Which is preposterous, given that Mexico has a rich culinary history stretching back thousands of years. For the last decade, Pati Jinich has sought out the culinary treasures of her home country, from birria, to salsa macha, to coyotas, to carne asada. Many of these dishes are local specialties, heirlooms passed down through generations, unknown outside of their original regions. Others have become national sensations. Each recipe is a classic. Each one comes with a story told in Pati's warm, relatable style. And each has been tested in Pati's American kitchen to ensure it is the best of its kind. Together, these essential recipes paint a vivid picture of the richness of Mexico.

Название: Ешь и худей
Автор: Гудкова М.
Издательство: Интернет-издание
Год: 2020
Формат: pdf
Страниц: 38
Размер: 25 mb
Язык: Русский

Я создала этот сборник для экономии вашего ценного времени. Я собрала всё топовое в одном месте, максимально простое и сбалансированное. По моим рецептам сможет приготовить каждый даже без особых навыков в кулинарии.

Название: Damn Good Chinese Food: Dumplings, Egg Rolls, Bao Buns, Sesame Noodles, Roast Duck, Fried Rice, and More
Автор: Chris Cheung
Издательство: ‎Skyhorse
Год: 2021
Формат: EPUB
Размер: 53 Мб
Язык: английский / English

From acclaimed chef Chris Cheung comes a cookbook inspired by growing up in New York's Chinatown—with a foreword by Maneet Chauhan, celebrity chef, author, and judge on The Food Network's Chopped. There is a particular region in today's renaissance of Chinese cooking that is often overlooked: the food of Chinatown. Like many of his predecessors, chef Chris Cheung was inspired by the place where he grew up, lived, worked, and ate. From take-out orders at tiny hole-in-the wall teahouses to the lush green vegetables piled high at the markets, celebration dinners at colossal banquet halls to authentic home-cooked meals, Chinatown’s culinary treasures and culture laid the groundwork for his career as a chef and serve as the creative force behind this book.

Название: Hartwood: Bright, Wild Flavors from the Edge of the Yucatan
Автор: Eric Werner, Mya Henry
Издательство: ‎Artisan
Год: 2015
Формат: EPUB
Размер: 19 Мб
Язык: английский / English

Named a Best & Most Beautiful Cookbook of the Year by Bon Appétit, Cooking Light, Departures, Fine Cooking, Food52, Fort Worth Star-Telegram, Los Angeles Times, San Francisco Chronicle, T: The New York Times Style Magazine, Vice, Yahoo!, and more. The best things happen when people pursue their dreams. Consider the story of Eric Werner and Mya Henry, an intrepid young couple who gave up their restaurant jobs in New York City to start anew in the one-road town of Tulum, Mexico. Here they built Hartwood, one of the most exciting and inspiring restaurants in the world. Mya Henry took on the role of general manager, seeing to the overall operations and tending to the guests, while Eric Werner went to work magic in the kitchen. The food served at Hartwood is “addictive,” says Noma chef René Redzepi, adding, “It’s the reason people line up for hours every single day to eat there, even though their vacation time is precious.”

Название: Schlank mit dem Handvoll-Prinzip: Die einfachste Diat der Welt
Автор: Suzy Wengel
Издательство: Sudwest Verlag
ISBN: 3517096350
Год: 2018
Формат: EPUB
Страниц: 256
Размер: 46,1 МБ
Язык: Немецкий

Die Diät-Sensation, die Dänemark im Sturm erobert hat, kommt nun auch nach Deutschland! Ihre Erfinderin Suzy Wengel hat selbst über 40 Kilo mit dieser einfachen Methode verloren: Man misst mit seinen Händen ab, was man essen darf.

Название: Moby-Dick: Exciting Seafood Recipes of Valour: Exciting Seafood Dishes that are Very Fun and Entertaining
Автор: Ronny Emerson
Издательство: Ronny Emerson
Год: 2021
Формат: PDF
Страниц: 74
Размер: 15,0 МБ
Язык: Английский

Moby-Dick had little to do with exciting seafood recipes, but it would have been a blessing for the whale fighters. For Ahab, his obsession for revenge against the whale is understood but still a drastic decision.

Название: The Best Recipes for Sunday Dinner: Incredible Meals For The Whole Family on Weekend!
Автор: Will C.
Издательство: Will C.
Год: 2021
Формат: PDF
Страниц: 87
Размер: 10,2 МБ
Язык: Английский

Sundays are fun days for the whole family. They are also great recipe days, because everyone is available to make delicious meals and there is never a time limit. You can start early in the morning with the preparations, have a relaxed day, and then cook a delicious gourmet meal in the evening.

Название: Vegan Nigerian Kitchen: 100 classic recipes with a plant-based twist
Автор: Tomi Makanjuola
Издательство: Tomi Makanjuola
Год: 2021
Формат: PDF (conv)
Страниц: 446
Размер: 38,2 МБ
Язык: Английский

Step inside my Vegan Nigerian Kitchen and get ready to enjoy the best of Nigerian cuisine using plant-based ingredients.
From one-pot porridges to spicy soups, stews, savoury snacks, sweet treats and cocktails Vegan Nigerian Kitchen is the essential cookbook for anyone who wants to embark on a unique and delicious culinary journey.

Название: Таблицы для определения содержания этилового спирта
Автор: Проворовская С.Ф.
Издательство: Издательство стандартов (Москва)
Год: 1972
Формат:PDF
Страниц:365
Размер:168.83 MB
Язык: русский

Таблицы для определения содержания этилового спирта

Название: Домашняя выпечка с рыбой и морепродуктами
Автор: А. Селезнёв
Издательство: Эксмо
Год: 2011
Формат: pdf
Страниц: 49
Размер: 14,9 Мб
Язык: русский

Домашние пироги и выпечка от Александра Селезнёва