Название: The Modern Proper: Simple Dinners for Every Day
Автор: Holly Erickson, Natalie Mortimer
Издательство: S&S
Год: 2022
Формат: EPUB
Размер: 51 Мб
Язык: английский / English

Get the most out of your time in the kitchen with these 100 fast, instant-classic dinners that everyone will love. For pretty much everyone, life gets busy—but you still want to cook up a good meal, ideally one that’s accessible, efficient, and doesn’t sacrifice any of the delicious flavors you love. The creators of the popular website The Modern Proper are all about that weeknight dinner, and now, they’re showing you how to reinvent what proper means and be smarter with your time in the kitchen to create meals which will bring friends and family together at the table.

Название: Cooking Alla Giudia: A Celebration of the Jewish Food of Italy
Автор: Benedetta Jasmine Guetta
Издательство: Artisan
Год: 2022
Формат: EPUB
Размер: 39 Мб
Язык: английский / English

Cooking alla Giudia is the ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy. From Roman deep-fried artichokes (carciofi alla giudia) to Venetian sarde in saor (sweet-and-sour sardines), Apulian orecchiette pasta, and Sicilian caponata, some of Italy's best-known dishes are Jewish in origin. But little is known about the Jewish people in Italy and their culinary traditions. It was the Jews, for example, who taught Italians to eat the eggplant, and thus helped inspire the classic eggplant parmigiana and many other local specialties.

Название: It's Not Just Cookies: Stories and Recipes from the Tiff’s Treats Kitchen
Автор: Tiffany Chen, leon Chen
Издательство: Harper Horizon
Год: 2022
Формат: EPUB
Размер: 67 Мб
Язык: английский / English

Boy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history. Building Tiff's Treats has been a love story unlike any other for these husband-and-wife entrepreneurs who began a two-person operation from their college apartment and grew it into a business that employs thousands and is worth over $500 million. Their highly anticipated debut book, It's Not Just Cookies: Stories & Recipes From The Tiff's Treats Kitchen, invites readers to experience just how Tiffany standing Leon up on a date led to the pair creating an on-demand, baked-to-order, WARM cookie delivery brand--the first of its kind.

Название: 50 Things to Bake Before You Die
Автор: Allyson Reedy
Издательство: Ulysses Press
Год: 2022
Формат: EPUB
Размер: 130 Мб
Язык: английский / English

This heavenly collection of dessert recipes - gifted to us from the greatest bakers and chefs from small-town caf© owners to fancy restaurateurs to TV show hosts - is a call to arms, to action, to revolution] Or, at the very least, a call to turn on the oven. Because who has time for the third-best brownie recipe or so-so Nutella-stuffed chocolate chip cookies? Written with a fun and friendly tone and featuring easy, step-by-step instructions, 50 Things To Bake Before You Die will make you feel right at home as you bake up these world-class desserts, including: Brown Butter Nutella Stuffed Chocolate Chip Cookies (from Chelsey White); Chocolate Croissant Bread Pudding with Fresh Chantilly Cream (from Wiltshire Pantry Bakery and Caf©); Brown Sugar Peach Cobbler (from Tieghan Gerard); Chocolate Cheesecake Mochi Muffins (from Sam Butarbutar); Pink Velvet Cake (from Liz Marek); Cookies and Cream Macarons (from Cambrea Gordon); And more] So bake up Courtney Rich's sublime Ultimate S'mores Cake, and Joanne Chang's soul-shaking Homemade Oreos. Bake them - before you die.

Название: Langdon Hall: A Cookbook
Автор: Jason Bangerter, Chris Johns
Издательство: Penguin
Год: 2022
Формат: EPUB
Размер: 117 Мб
Язык: английский / English

Nestled within the Carolinian Forest in southwestern Ontario, Langdon Hall is one of the Canada's most gorgeous country house hotels. Renowned for exquisite cuisine that changes with the seasons to reflect the reaps of the harvest—wild produce growing in abundance on the property and the bounty of the kitchen gardens—Chef Jason Bangerter offers guests an unforgettable dining experience. In the spring this might mean Sweet Pea Tart with Fresh Peas from the Garden and Buckwheat, and the summer might inspire Sea Scallops with White Beet Purée and Beetroot Cream.

Название: Taste of Home Ultimate Chicken Cookbook
Автор: Taste of Home
Издательство: Trusted Media
Год: 2022
Формат: EPUB
Размер: 135 Мб
Язык: английский / English

ake chicken from ordinary to extraordinary with the 362 recipes in this must-have book. Turn to Ultimate Chicken Cookbook for fast weeknight dinners, special holiday menus, hearty appetizers and so much more! From spicy wings and barbecue pizzas to comforting potpies and roasted chicken perfect for Sunday dinners, every poultry dish you crave is here in one handy collection. You’ll also discover new favorites, including Buffalo Chicken Stromboli, Chicken Cheesesteak Sandwiches, Mexican Chicken Lasagna and so many others. You’ll even find sheet-pan dinners, Instant Pot and air-fried greats, grilled specialties and other chicken dishes that are sure to become staples in your home. Ring the dinner bell and call everyone to the table! Winner, winner chicken dinner!

Название: The Protein-Sparing Modified Fast Method: Over 120 Recipes to Accelerate Weight Loss & Improve Healing
Автор: Maria Emmerich, Craig Emmerich
Издательство: Victory Belt Publishing
Год: 2022
Формат: EPUB
Размер: 17 Мб
Язык: английский / English

A Protein-Sparing Modified Fast (PSMF) is a tool designed to kick-start rapid weight loss by minimizing carbs and fat while supplying the body with adequate protein. This approach mimics the rapid weight loss benefits of fasting while preventing the loss of lean mass. Essentially, you "spare" your body's protein (your muscle) while rapidly losing weight. PSMF leverages the protein-to-energy (P:E) ratio of foods to induce fast fat loss. It’s an extremely effective way to improve insulin sensitivity and break stalls. In The Protein-Sparing Modified Fast Method, bestselling authors and low-carb advocates Craig and Maria Emmerich give you the science to support this method, along with recipes that are incredibly satiating even though they are very low in energy.

Название: Quesadillas, New edition
Автор: Donna Kelly
Издательство: Gibbs Smith
Год: 2022
Формат: EPUB
Размер: 21 Мб
Язык: английский / English

Sweet and savory recipes that celebrate this classic finger food. Simply put, the quesadilla is a delightful package of melted cheesy goodness—all sandwiched inside crispy tortillas. But now these little gooey snacks we all used to make as kids have evolved into savory meals and scrumptious desserts that are bursting with flavor. Featuring all new photography, Quesadillas contains some of these delicious favorites, including Roasted Veggie and Goat Cheese, Thai Peanut, Parmesan-Crusted Italian, Chicken Caesar, Philly Cheesesteak, Peanut Butter Apple, Triple Chocolate Decadence, and Pecan-Crusted Pear. Quesadillas are so simple, delicious, and easy to make that their popularity is ever increasing. So, why not make your favorite meal or dessert into a quesadilla?

Название: Кухня народов мира. От бургера до суши
Автор: Александр Мальков
Издательство: Издательские решения
Год: 2018
Страниц: 400
Язык: Русский
Формат: pdf
Размер: 10,1 Mb

Новая книга кулинара Александра Малькова посвящена рецептам разных национальных кухонь мира.

Название: Домашний пир без лишних хлопот (Домашний пир без лишних затрат)
Автор: Коллектив
Издательство: Ридерз Дайджест
Год: 1998
Страниц: 352
Формат: pdf
Размер: 97 mb
Превосходно иллюстрированная кулинарная энциклопедия от Ридерз Дайджест. В эту книгу вошли рецепты, в основе которых лежат два простых принципа: во-первых, любая еда должна быть вкусной, полезной и аппетитно вы глядеть, а во-вторых, она должна подаваться на стол в одном общем блюде или прямо на сковороде, в которой готовилась. Был собран целый букет рецептов со всего света. В любом случае вы получаете готовое к употреблению самостоятельное блюдо, к которому не нужно добавлять овощи или придумывать десерт. Конечно, многие из рецептов подразумевают, что вместе с вашим кулинарным произведением не мешало бы подать свежий салат, хрустящие хлебцы или соленые огурчики, но это уже дело вкуса.