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  • Добавил: Indulis79
  • Дата: 6-04-2022, 10:23
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Название: Otsumami: Japanese small bites & appetizers: Over 70 recipes to enjoy with drinks
Автор: Atsuko Ikeda
Издательство: Ryland Peters & Small
ISBN: 1788794303
Год: 2022
Формат: EPUB
Страниц: 176
Размер: 11,9 МБ
Язык: Английский

More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning. Otsumami is the Japanese term given to snacks and simple dishes, designed to be eaten alongside a drink.
  • Добавил: gol8425
  • Дата: 5-04-2022, 16:28
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Название: Праздничный стол. Фигурная нарезка простым ножом. 2-е издание
Автор: Черномурова Светлана
Издательство: Феникс
Год: 2007
Формат: pdf
ISBN: 978-5-222-11739-2
Размер: 68 мб
Качество: среднее
Язык: русский


В книге приводятся рекомендации по фигурной нарезке картофеля фри, отварного яйца, тыквы, кабачков, репчатого и зеленого лука простым ножом. Приведенный иллюстрированный материал поможет вам приятно удивить гостей и близких, вызвать их восхищение и признательность. Любой из Вас может научиться кулинарному искусству. Все украшения в данной книге выполнены автором простым небольшим острым ножом. Можно использовать имеющиеся у Вас ножницы, десертные приборы.
  • Добавил: gol8425
  • Дата: 5-04-2022, 16:15
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Технология хлебопеченияНазвание: Технология хлебопечения
Автор: Ауэрман Л.Я.
Издательство: Пищепромиздат
Год: 1948
Формат: pdf
Размер: 20,2 мб
Качество: хорошее
Язык: русский

Издание содержит полные рецепты, которые можно использовать в домашних условиях. Полностью приведена история хлебопечения.
  • Добавил: harun54
  • Дата: 5-04-2022, 13:41
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Название: Indulgent Eats at Home: 60 Crave-Worthy Recipes Inspired by the World's Most Instagram-Famous Food
Автор: Jen Balisi
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 68 Мб
Язык: английский / English

Get ready to wow your friends and followers as you tackle the techniques behind the most Instagrammable recipes. Start your morning sunny-side up with jiggly Japanese Pancakes with Togarashi Maple Bacon, then fry up some #PocketsofLove for lunch, like Jen’s Cheesy Pork and Plantain Empanadas or a skillet of crispy gyoza. Craving carbs for dinner? Stir up a Kimchi Fried Rice Volcano or #SendNoods with some Smoky Spicy Vodka Fusilli. Or whip up a weekend feast of comforting Khachapuri (Georgian Cheese Bread) and ultra-satisfying Filipino Sizzling Pork Belly Sisig. And be sure to keep your phone handy—every recipe includes a QR code that’ll link you to all of Jen’s exclusive behind-the-scenes content. Check out her signature videos for the incredible inspiration behind every dish, as well as helpful tips and tricks to cook each recipe like a pro.
  • Добавил: harun54
  • Дата: 5-04-2022, 12:42
  • Комментариев: 0
Название: Shaq's Family Style: Championship Recipes for Feeding Family and Friends
Автор: Shaquille O'Neal
Издательство: Ten Speed Press
Год: 2022
Формат: EPUB
Размер: 100 Мб
Язык: английский / English

Basketball Hall of Famer Shaquille O’Neal loves food. A lot. In fact, fans of Inside the NBA know they’ll most likely hear Shaq tell his co-hosts all about what he ate for dinner while they analyze the action in the paint. Shaq’s love of food, eating, and family cooking began in his childhood home, where his mom cooked for him and his three siblings. With his own family, he carries on the commitment to creating family connection and fun through food. In Shaq’s Family Style, featuring his inimitable sense of humor, he shares eighty recipes for bringing family together around the table, plus 100 photographs to whet the appetite. From Loaded Potato Waffles to One Pan Baked Southern Mac & Cheese, Sheet Pan BBQ Chicken Thighs with Sweet Potato Bake, and Spicy Jambalaya with Andouille Meatballs, these are meals that busy home cooks can get on the table after the kids’ practice or when there’s a houseful over to watch a game.
  • Добавил: harun54
  • Дата: 5-04-2022, 12:35
  • Комментариев: 0
Название: The Modern Proper: Simple Dinners for Every Day
Автор: Holly Erickson, Natalie Mortimer
Издательство: S&S
Год: 2022
Формат: EPUB
Размер: 51 Мб
Язык: английский / English

Get the most out of your time in the kitchen with these 100 fast, instant-classic dinners that everyone will love. For pretty much everyone, life gets busy—but you still want to cook up a good meal, ideally one that’s accessible, efficient, and doesn’t sacrifice any of the delicious flavors you love. The creators of the popular website The Modern Proper are all about that weeknight dinner, and now, they’re showing you how to reinvent what proper means and be smarter with your time in the kitchen to create meals which will bring friends and family together at the table.
  • Добавил: harun54
  • Дата: 5-04-2022, 12:29
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Название: Cooking Alla Giudia: A Celebration of the Jewish Food of Italy
Автор: Benedetta Jasmine Guetta
Издательство: Artisan
Год: 2022
Формат: EPUB
Размер: 39 Мб
Язык: английский / English

Cooking alla Giudia is the ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy. From Roman deep-fried artichokes (carciofi alla giudia) to Venetian sarde in saor (sweet-and-sour sardines), Apulian orecchiette pasta, and Sicilian caponata, some of Italy's best-known dishes are Jewish in origin. But little is known about the Jewish people in Italy and their culinary traditions. It was the Jews, for example, who taught Italians to eat the eggplant, and thus helped inspire the classic eggplant parmigiana and many other local specialties.
  • Добавил: harun54
  • Дата: 5-04-2022, 12:20
  • Комментариев: 0
Название: It's Not Just Cookies: Stories and Recipes from the Tiff’s Treats Kitchen
Автор: Tiffany Chen, leon Chen
Издательство: Harper Horizon
Год: 2022
Формат: EPUB
Размер: 67 Мб
Язык: английский / English

Boy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history. Building Tiff's Treats has been a love story unlike any other for these husband-and-wife entrepreneurs who began a two-person operation from their college apartment and grew it into a business that employs thousands and is worth over $500 million. Their highly anticipated debut book, It's Not Just Cookies: Stories & Recipes From The Tiff's Treats Kitchen, invites readers to experience just how Tiffany standing Leon up on a date led to the pair creating an on-demand, baked-to-order, WARM cookie delivery brand--the first of its kind.
  • Добавил: harun54
  • Дата: 5-04-2022, 12:09
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Название: 50 Things to Bake Before You Die
Автор: Allyson Reedy
Издательство: Ulysses Press
Год: 2022
Формат: EPUB
Размер: 130 Мб
Язык: английский / English

This heavenly collection of dessert recipes - gifted to us from the greatest bakers and chefs from small-town caf© owners to fancy restaurateurs to TV show hosts - is a call to arms, to action, to revolution] Or, at the very least, a call to turn on the oven. Because who has time for the third-best brownie recipe or so-so Nutella-stuffed chocolate chip cookies? Written with a fun and friendly tone and featuring easy, step-by-step instructions, 50 Things To Bake Before You Die will make you feel right at home as you bake up these world-class desserts, including: Brown Butter Nutella Stuffed Chocolate Chip Cookies (from Chelsey White); Chocolate Croissant Bread Pudding with Fresh Chantilly Cream (from Wiltshire Pantry Bakery and Caf©); Brown Sugar Peach Cobbler (from Tieghan Gerard); Chocolate Cheesecake Mochi Muffins (from Sam Butarbutar); Pink Velvet Cake (from Liz Marek); Cookies and Cream Macarons (from Cambrea Gordon); And more] So bake up Courtney Rich's sublime Ultimate S'mores Cake, and Joanne Chang's soul-shaking Homemade Oreos. Bake them - before you die.
  • Добавил: harun54
  • Дата: 5-04-2022, 11:54
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Название: Langdon Hall: A Cookbook
Автор: Jason Bangerter, Chris Johns
Издательство: Penguin
Год: 2022
Формат: EPUB
Размер: 117 Мб
Язык: английский / English

Nestled within the Carolinian Forest in southwestern Ontario, Langdon Hall is one of the Canada's most gorgeous country house hotels. Renowned for exquisite cuisine that changes with the seasons to reflect the reaps of the harvest—wild produce growing in abundance on the property and the bounty of the kitchen gardens—Chef Jason Bangerter offers guests an unforgettable dining experience. In the spring this might mean Sweet Pea Tart with Fresh Peas from the Garden and Buckwheat, and the summer might inspire Sea Scallops with White Beet Purée and Beetroot Cream.