Название: The Big Book of Chicken: Over 275 Exciting Ways to Cook Chicken
Автор: Maryana Vollstedt
Издательство: Chronicle Books
Год: 2012
Формат: PDF
Размер: 30 Мб
Язык: английский / English

Whether it’s roasted, fried, grilled, broiled, braised, sautéed, or baked, chicken is always delicious. Maryana Vollstedt has created a new addition to her popular Big Book series with this glorious homage to everyone’s favorite fowl. The Big Book of Chicken offers a tremendous variety, from creative recipes like Pomegranate-Molasses Chicken Drummettes and Chipotle Cheddar Chicken Corn Chowder to comforting favorites like Chicken Marsala and Old-Fashioned Fried Chicken. Every recipe is simple to follow with lots of helpful tips on identifying parts of the chicken, cutting up and storing it, and safe preparation techniques. With more than 275 recipes inspired from cuisines around the world, this big book serves up everything there is to know about chicken.

Название: Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home
Автор: Cathy Barrow
Издательство: Chronicle Books LLC
ISBN: 1797210556
Год: 2022
Формат: PDF
Страниц: 211
Размер: 25,0 МБ
Язык: Английский

A playful-yet-comprehensive cookbook that let's anyway create bagels, schmears, and other deli favorites at home. Bagel lovers rejoice! This delightful cookbook makes it easy to bake fresh bagels in your own kitchen with just five base ingredients and simple techniques.

Название: The New Glorious American Food
Автор: Christopher Idone
Издательство: Welcome Books
Год: 2005
Формат: PDF
Размер: 137 Мб
Язык: английский / English

This updated and redesigned edition of the best-selling cookbook Glorious American Food celebrates Christopher Idone’s trademark genius for exquisite menus and presentation. First published in 1985, it won both Best General Cookbook Award from the International Association of Culinary Professionals and the Photographers’ Annual Award. This modern edition includes both new and revised recipes as well as wine recommendations, and has been reformatted into a smaller, more kitchen-friendly trim size. Glorious American Food is a delicious and elegant tribute to our nation’s diverse cuisine. Idone offers more than 70 menus and 275 recipes representing the best of traditional and contemporary cooking from the Deep South to the Northwest, including regional classics like Louisiana Catfish, New Mexico Cocada, Kansas-style Barbecue Ribs, and New England Baked Beans.

Название: One Bite at a Time, Revised: Nourishing Recipes for Cancer Survivors and Their Friends
Автор: Rebecca Katz, Mat Edelson
Издательство: Celestial Arts
Год: 2008
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

A cookbook for cancer patients with more than 85 recipes, featuring full nutritional analysis and anecdotes from cancer survivors. Chef Rebecca Katz shares delicious, nourishing recipes for cancer patients, who often experience culinary ups and downs because of sudden dietary restrictions and poor appetite due to damaged taste buds from harsh treatments. Revised and updated with 10 new recipes, this second edition provides caretakers with a tangible way to nurture loved ones through easy-to-digest meals that offer maximum flavor while boosting the immune system.

Название: Mrs. Whaley Entertains: Advice, Opinions, and 100 Recipes from a Charleston Kitchen
Автор: Emily Whaley, William Baldwin
Издательство: Algonquin Books
Год:1998
Формат: EPUB
Размер: 17 Мб
Язык: английский / English

When Mrs. Whaley and Her Charleston Garden came out in spring 1997, it took the gardening world by storm.You didn't think she'd keep the rest of her strong opinions to herself, did you? Not on your life. She's back, with her other favorite hobby--cooking delicious meals. And she's just as "quotable" as ever: "If the hostess is all a-flutter like a butterfly caught in a net--then, as the Irish say, 'I wish I was to home and the party was to hell.'" Don't serve guests' dishes "you haven't made successfully two or three times--and quite lately." And after supper, "Leave the dishes on the table, blow out the candles, shut the door and serve finger desserts and coffee in another room . . . do not let your guests help you clean up!"

Название: Weight Watchers Ultimate Chicken Cookbook: More than 250 Fresh, Fabulous Recipes for Every Day
Автор: Weight Watchers
Издательство: St. Martin's Griffin
Год: 2013
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

Everyone loves chicken-it's versatile, economical, and perfect for everything from quick weekday dinners to leisurely weekend meals. Here are 250 favorite chicken recipes--from time-tested and classic to new and trendy--for any and every occasion in one beautiful, easy-to-use cookbook. With Weight Watchers Ultimate Chicken Cookbook, you'll discover many delicious recipes sure to become your family favorites. Plus you'll find valuable information on buying and safe handling of chicken, how to carve chicken and turkey, cooking chicken to perfection, types of birds and how to choose them, slow-cooker know-how, and more.

Название: К салатам с любовью! 50 рецептов праздничных салатов и закусок
Автор: Ирина Никулина
Издательство: Литрес
Год: 2022
Формат: pdf
Размер: 28 Мб
Качество: Хорошее
Язык: Русский

Хотите блюда как из ресторана, но приготовленные своими руками?
Кулинарное творчество доступно любой хозяйке, главное найти интересный рецепт и гастрономический шедевр обязательно получится! Ни один праздник не обходится без салата, но сделать его красивым, вкусным, оригинальным – это целое искусство.
В этой книге 50 салатов на любой вкус! Автор с радостью представляет салаты на новогодний стол, на день рождения, на 8 Марта, на день Влюбленных, на любой праздник. Вас порадуют закуски: рулетики из семги, торт-салат «Наполеон», Запеченные груши с креветками (рецепт из сериала «Кухня»). Попробуйте салат Рафаэлло, Гранатовый браслет, Розовый блюз, Черную гроздь, Кубика Рубика и знаменитый салат Тиффани.

Название: The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains
Автор: Robin Asbell
Издательство: Chronicle Books
Год: 2011
Формат: PDF
Размер: 43 Мб
Язык: английский / English

From whole wheat, oats, and rice to farro, barley, and quinoa, no grain is left unturned in this compendium of more than seventy-five healthful recipes. There’s a tasty dish for every meal of the day: Quick Skillet Flatbreads made with millet or teff for breakfast, or a hearty dinner entre of lamb and rye berries braised in red wine. Even desserts get the whole-grain touch with such sweets as Chocolate-Chunk Buckwheat Cookies. A source list helps find the more unusual grains and a glossary describes each one in detail. The New Whole Grains Cookbook makes it easy to eat your grains and love them, too.

Название: Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master
Автор: Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Издательство: Knopf
Год: 2013
Формат: EPUB
Размер: 19 Мб
Язык: английский / English

From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board to the kitchen table. As storyteller and chef, Lidia Bastianich draws on anecdotes to educate and illustrate. Recalling lessons learned from her mother, Erminia, and her grandmother Nonna Rosa, Lidia pays homage to the kitchen sages who inspired her. Whether it's Citrus Roasted Veal or Rustic Ricotta Tart, each recipe is a tangible feast. We learn to look at ingredients as both geographic and cultural indicators. In Campania, the region where mozzarella is king, we discover it best eaten three hours after preparation. In Genova we are taught that while focaccia had its basil origins in the Ligurain culinary tradition, the herbs and flavorings will change from region to region; as home chefs, we can experiment with rosemary or oregano or olives or onions! When it's time for dessert, Lidia draws on the scared customs of nuns in Italian monasteries and convents and reveals the secret to rice pudding with a blessing.

Название: A Good Food Day: Reboot Your Health with Food That Tastes Great
Автор: Marco Canora, Tammy Walker
Издательство: Clarkson Potter
Год: 2014
Формат: EPUB
Размер: 43 Мб
Язык: английский / English

In A Good Food Day, more than 100 recipes made with good-for-you ingredients make a good food day--a day when feeling good and eating well go hand in hand--easy and attainable. After years of thoughtless eating that led to weight gain and poor health, chef Marco Canora knew he had to make every day a good food day: a whole day in which every meal was full of healthy and delicious ingredients. But he wasn’t willing to give up flavor for health. Instead of dieting, he decided to make simple, natural recipes fit for a food lover’s palate.