Название: The River Cafe Cookbook
Автор: Rose Gray, Ruth Rogers
Издательство: Ebury
Год: 1995
Формат: EPUB
Размер: 62 Мб
Язык: английский / English

THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - CUCINA RUSTICA - at the River Cafe restaurant, Rose Gray and Ruth Rogers have produced an outstanding selection of Italian recipes with an emphasis on uncomplicated food which is vibrant with flavour. Beautifully illustrated, THE RIVER CAFE COOK BOOK is a wonderful guide to this approachable and exciting form of Italian cooking and a celebration of a great restaurant.

Название: The Family Dinner: Great Ways to Connect with Your Kids, One Meal at a Time
Автор: Laurie David, Kirstin Uhrenholdt
Издательство: Grand Central Life & Style
Год: 2010
Формат: EPUB
Размер: 42 Мб
Язык: английский / English

The producer of An Inconvenient Truth, Laurie David's new mission is to help America's overwhelmed families sit down to a Family Dinner, and she provides all the reasons, recipes and fun tools to do so. Laurie David speaks from her own experience confronting the challenges of raising two teenage girls. Today's parents have lots to deal with and technology is making their job harder than ever. Research has proven that everything we worry about as parents--from drugs to alcohol, promiscuity, to obesity, academic achievement and just good old nutrition--can all be improved by the simple act of eating and talking together around the table.

Название: The Artist, the Cook, and the Gardener: Recipes Inspired by Painting from the Garden
Автор: Maryjo Koch
Издательство: Andrews McMeel Publishing
Год: 2013
Формат: EPUB
Размер: 40 Мб
Язык: английский / English

Artists, cooks, and gardeners alike will find tips, recipes, and painting projects centered on seasonal food pairings. For example, the winter garden focuses on soups with offerings like Minestrone with Crumbled Bacon and Butternut Squash-Apple Soup. Springtime brings culinary attention to leafy greens such as Flower Petal Salad and Spring Asparagus Frittata with Peas and Peppers. As the seasons’ bounty progresses, the painting subjects and menus change as well, invented with whatever is freshest and most beautiful in the garden. Whether you find yourself more at home with an artist’s brush, a cook’s wooden spoon, or a gardener’s spade, you’ll find inspiration inside this lavish cookbook.

Название: Mediterranea: A Vibrant Culinary Journey Through Southern Europe, North Africa, and the Eastern Mediterranean
Автор: Hanady Nabut
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 38 Мб
Язык: английский / English

Gather your friends and family for a culinary experience not soon to be forgotten: with Mediterranea, Hanady Nabut, founder of Hanady Kitchen, offers 60 authentic and exciting recipes that are as succulent as they are accessible, accompanied by stunning photography. From Hanady's Palestinian and Spanish heritage and straight to your plate, these profoundly delectable fares--tasty mezze and grains; mouthwatering seafood, meat, and poultry; heavenly desserts; and more--are meant to be shared by many and relished slowly, in the great Mediterranean tradition of eating with gusto.

Название: The Levantine Table: Vibrant and delicious recipes from the Eastern Mediterreanean and beyond
Автор: Ghillie Basan
Издательство: Ryland Peters & Small
Год: 2022
Формат: EPUB
Размер: 33 Мб
Язык: английский / English

Small plates to relish (relish being the original meaning of the Persian word maza from which the term mezze derives) include popular dips, salads and small bites – hummus, baba ganoush, tabbouleh and falafel – as well as less familiar recipes to discover. Freshly grilled fish and seafood, served with yogurt dips flavoured with spicy harissa paste, or a simple coupling of mint and cucumber, are just the start of an ocean odyssey of tastes. For carnivores, chicken dishes are enhanced by all manner of spicy marinades, such as Paprika and Lemon-Infused Taouk; or how about Grilled Skewers of Beef with a Tahini-Based Tarator Sauce; or one of the greats of Levantine feasting, a Slow-Roasted Lamb Shoulder steeped in spices and served with a Pomegranate, Yogurt and Pistachio Sauce. You’ll want to return to these deliciously fresh and exciting dishes time and again.

Название: Блюда из рыбы
Составитель: Марченко О.А.
Издательство: «Слово»
Год: 2005
Cтраниц: 32
Формат: pdf
Размер: 10.9 mb
Язык: русский

В книге представлены оригинальные рецепты и многие полезные рекомендации о том, как купить и сохранить качественную рыбу и как ее приготовить.

Название: Feed Your Family: Exciting recipes from Chefs in Schools, Tried and Tested by 1000s of kids
Автор: Nicole Pisani, Joanna Weinberg
Издательство: Pavilion
Год: 2022
Формат: EPUB
Размер: 126 Мб
Язык: английский / English

Cooking for kids can be tricky but this book, packed with recipes that have been tried and tested by thousands of kids, is here to help. Feeding kids is a maze - one day they’ll eat a whole cucumber from one end to the other; for the next three weeks, they will swear it’s a slimy snozzcumber. Whether time or cash strapped, it’s all too tempting to turn to fish fingers, bangers and mash and other kids’ classics, whilst wishing it was easier to do it better on all fronts: more exciting, more inspiring, more wholesome. If only there was someone out there who knew how to feed kids really well on a budget, who could inspire them to try different food, and make it easy on the cook and easy on the pocket! Well, there is. And Chefs in Schools would like to help.

Название: 30-Minute Paleo: 60 Low-Prep, Big-Flavor Meals for Every Day of the Week
Автор: Jessie Bittner
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 121 Мб
Язык: английский / English

In her first book, The Simple Paleo Kitchen, bestselling author Jessie Bittner showed you just how easy—and delicious!—the Paleo diet can be. Now, she’s back with a brand new collection of healthy, flavor-forward recipes that come together, from prep to plate, in 30 minutes or less. Take back your time outside the kitchen as you devour Jessie’s fastest flavor-bomb meals—you’ll be enjoying everything the Paleo diet has to offer in a fraction of the time. No dinner plans? No problem! Throw together tasty poultry on the fly with unbelievably quick dishes like tantalizing Chipotle Turkey & Sweet Potato Taco Skillet or Hibachi Chicken & Vegetables with homemade Yum-Yum Sauce.

Название: Trap Kitchen: Mac N' All Over The World: Bangin' Mac N' Cheese Recipes from Around the World
Автор: Malachi Jenkins, Roberto Smith
Издательство: Kingston Imperial
Год: 2022
Формат: EPUB
Размер: 95 Мб
Язык: английский / English

Three years after the release of their first cookbook Trap Kitchen: Bangin' Recipes From Compton and a whirlwind of success later, former rival gang members turned famous chefs Malachi "Spank" Jenkins and Roberto "News" Smith are back with a second serving. Trap Kitchen: Mac'N All Over The World will combine the soul of macaroni and cheese from the heart of Compton with the flavors of regions around the world. From a business that started selling plates through their living room window via Instagram ads to now having multiple food trucks and even a brick and mortar store, Mac'N All Over The World continues where the first cookbook left off, inspiring people from all walks of life to follow their passion no matter what the odds are. And following a year like 2020, the message hits that much harder.

Название: Easy No-Churn Ice Cream: The 'no Equipment Necessary' Guide to Standout Homemade Ice Cream
Автор: Heather Templeton
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 88 Мб
Язык: английский / English

Savour scrumptious ice cream flavors, bars and sandwiches with this all-in-one guide to approachable, affordable no-churn treats. Indulgent, Melt-In-Your-Mouth Ice Cream―No Machine Needed! It’s easier than ever to make decadent, delicious ice cream without any extra equipment, thanks to Heather Templeton’s incredible no-churn technique. In this must-have collection, Heather of Heather’s Home Bakery is here to help you make incredible flavors of your own homemade ice cream―no ice cream machine necessary! All you have to do is combine easy-to-find ingredients, pour them into a pan, then freeze and enjoy.