Название: The Great American Recipe Cookbook: Regional Cuisine and Family Favorites from the Hit TV Show
Автор: Great American Recipe
Издательство: BenBella Books
Год: 2022
Формат: EPUB
Размер: 39 Мб
Язык: английский / English

This beautiful cookbook from the home cooks and judges on the brand-new PBS show The Great American Recipe showcases the best in American regional cooking. In the first season of The Great American Recipe, 10 home chefs representing distinct culinary backgrounds brought with them a rich collection of recipes. Some were secret family recipes passed down through the generations, some were new twists on regional classics, and others were their own deeply personal recipes crafted with love . . . and, together, they represent the dynamic story of America told through the diversity of its food. Now, you can bring all the fun of this new series to your kitchen with more than 100 delicious, easy-to-follow recipes from the cast, host, and judges. The cookbook gives fans an in-depth look at their favorite contestants while also having the chance to cook their favorite recipes. These recipes are accessible and taste like home—evoking nostalgia while inspiring you to explore new flavors with your loved ones.

Название: How to Eat More Plants: Transform Your Health with 30 Plant-Based Foods per Week
Автор: Megan Rossi
Издательство: The Experiment
Год: 2022
Формат: EPUB
Размер: 67 Мб
Язык: английский / English

A fact-based guide to plant-based eating, explaining why a diverse diet is the key to better health—with over 80 plant-packed recipes from the award-winning Gut Health Doctor and author of Love Your Gut. Publisher’s Note: How to Eat More Plants was previously published in the UK under the title Eat More, Live Well. The secret to a healthy gut (and a healthier body and mind) is all in the microbes: the trillions of microorganisms that live in our digestive tract. These microbes thrive on fiber—as many different types as they can get.

Название: The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats
Автор: Holly Jade
Издательство: Countryman Press
Год: 2022
Формат: EPUB
Размер: 53 Мб
Язык: английский / English

No eggs, no dairy, no problem―vegan desserts are as decadent and showstopping as ever in this debut cookbook. Creator of The Little Blog of Vegan, Holly Jade has made plant-based baking easier and better than ever for her growing audience. Her unabashedly decadent treats never sacrifice flavor and texture, from cakes and cookies to pastry and puddings. Now, with Holly’s contemporary style and an arsenal of dynamic desserts, The Essential Book of Vegan Bakes has a recipe for every craving, whether readers are vegan veterans or newcomers to the plant-based scene. Here, Holly veganizes classics like Shortbread, Key Lime Pie, and Hot Cross Buns. But she also provides unique originals like her Neapolitan Celebration Cake and Mini Passionfruit Pavlovas. Holly’s recipes are accompanied by her own gorgeous photography, as well as specialized tips on baking with vegan ingredients, from aquafaba to coconut cream. Colorful, lively, and utterly irresistible, The Essential Book of Vegan Bakes is a must-have cookbook for the vegan shelf.

Название: Everyday Cake: 45 Simple Recipes for Layer, Bundt, Loaf, and Sheet Cakes
Автор: Polina Chesnakova
Издательство: Sasquatch Books
Год: 2022
Формат: EPUB
Размер: 54 Мб
Язык: английский / English

A humble slice, square, or wedge of homemade cake never fails to delight and here you'll find forty-five simple recipes to make any day feel a bit special. Using ingredients that are readily available, these cakes are unfussy yet sweetly indulgent. Recipes are arranged using pans most of us already have in our kitchens: round, square, loaf, rectangle, sheet, and bundt. Flavors include warm spices, herbs and flowers, and sweet essences, plus chocolate, fruit, nuts, and seeds.

Название: Pate, Confit, Rillette: Recipes from the Craft of Charcuterie
Автор: Brian Polcyn, Michael Ruhlman
Издательство: W. W. Norton & Company
Год: 2019
Формат: EPUB
Размер: 13 Мб
Язык: английский / English

The best-selling team behind Charcuterie and Salumi further deepens our understanding of a venerable craft. In Pate, Confit, Rillette, Brian Polcyn and Michael Ruhlman provide a comprehensive guide to the most elegant and accessible branch of the charcuterie tradition. There is arguably nothing richer and more flavorful than a slice of pate de foie gras, especially when it’s spread onto crusty bread. Anyone lucky enough to have been treated to a duck confit, poached and preserved in its own fat, or a pate en croute, knows they’re impossible to resist. And yet, pates, confits, rillettes, and similar dishes featured in this book were developed in the pursuit of frugality. Butchers who didn’t want to waste a single piece of the animals they slaughtered could use these dishes to serve and preserve them. In so doing, they founded a tradition of culinary alchemy that transformed lowly cuts of meat into culinary gold.

Название: Anti-Inflammatory Drinks for Health
Автор: Maryea Flaherty
Издательство: Adams Media
Год: 2019
Формат: EPUB
Размер: 68 Мб
Язык: английский / English

100 delicious drink recipes packed with nutrients scientifically proven to reduce inflammation—perfect for both enthusiasts of natural health and those new to its benefits. Chronic inflammation is a major health risk. Studies have shown it wreaks havoc on your body and contributes to heart disease, diabetes, Alzheimer’s—and even cancer. And diet— specifically one high in processed, fatty, and sugary foods—is one of the main causes of chronic inflammation. But preventing and/or reducing inflammation can be easy as making a delicious drink—let this book show you how! Anti-Inflammatory Drinks for Health contains 100 great-tasting recipes for drinks packed with anti-inflammatory foods including cinnamon, tart cherries, ginger, turmeric, blueberries, and many more.

Название: Chocolate Everything
Автор: Jean Pare
Издательство: Companys Coming
Год: 2000
Формат: PDF
Размер: 64 Мб
Язык: английский / English

Take a tour through the world of chocolate inside Chocolate Everything. More than 175 beautifully pictured recipes are featured in this high-quality, full-colour cookbook. In addition to classic sauces and traditional cakes, find creative uses for chocolate in breads, cheesecakes, candies, pies, cookies and even main course "mole" dishes. Opening sections offer a few interesting facts on the history, composition and kinds of chocolate, and some common terminology associated with this rich ingredient. Expand your hidden gourmet talents with help from fully illustrated "how-to" guides, including how to make delicate filagrees, chocolate cups, dipped strawberries and crepes.

Название: A Place at the Table: Fresh Recipes for Meaningful Gatherings
Автор: Kelly Minter, Regina Pinto
Издательство: B&H Books
Год: 2019
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

Bestselling Lifeway Bible study author Kelly Minter is known not only for her passion for God’s Word, but for her ability to foster community over an inviting, delicious, and nourishing meal. Her own lifelong love for cooking and gardening paired with her many travels to the Amazon with chef Regina Pinto has resulted in rich spiritual and culinary experiences that will inspire your cooking and gatherings. More than an ordinary cookbook, A Place at the Table offers readers a chance to not only approach mealtimes with accessible recipes from a renowned chef, but also hear heartwarming, personal stories from Kelly herself and enjoy some spiritual encouragement too.

Название: Приготовление ржаного хлеба
Автор: Щербатенко В.В., Шкваркина Т.И., Смолина Н.И.
Издательство: M.: Пищепромиздат
Год: 1951
Формат: pdf
Размер: 12 мб
Язык: русский

Издание знакомит с порядком организации технологического процесса приготовления ржаного хлеба. Kроме того в нем освещены вопросы хлебопекарных особенностей ржаной муки, методы контроля, способы приготовления основных сортов ржаного хлеба и даны указания по приготовлению расширенного ассортимента изделий из ржаной обойной и сортовой муки.

Название: Canal House: Cook Something: Recipes to Rely On
Автор: Christopher Hirsheimer, Melissa Hamilton
Издательство: Voracious
Год: 2019
Формат: EPUB
Размер: 54 Мб
Язык: английский / English

Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, "the 1600 Pennsylvania Avenue of the food world" (Bon Appetit), with 300 simple recipes to rely on for the rest of your life. Canal House's Melissa Hamilton and Christopher Hirsheimer are home cooks writing about home cooking for other home cooks. From a lifetime of making dinner every single night, they've edited their experience down to the essentials: 300 simple and genius recipes that reveal the building blocks of all good cooking, and are guaranteed to make you a better cook. Each chapter of Cook Something helps you master a key ingredient or powerful technique, moving from simple (a perfect soft-boiled egg, and how to make it uncommonly delicious) to ambitious (a towering chocolate souffle). Recipes for salad dressings, sauces, braises, roasts, meatballs, vegetables, and even perfect snacks and sweets help novice and experienced cooks alike reach for the perfect dish for any occasion.