Название: Я и моя мультиварка
Автор: Анна Китаева
Издательство: Эксмо
Год: 2013
Формат: pdf
Страниц: 224
Размер: 72,4 Мб
Язык: русский

Супы и десерты, салаты и пироги, хлеб и йогурт – в мультиварке можно готовить все! Эта небольшая кастрюлька может заменить целую кухню и значительно сэкономить время. Новая книга Анны Китаевой послужит отличным пособием для начинающих знакомство с мультиваркой, а для тех, кто уже оценил по достоинству все возможности «чудо-кастрюльки», в книге найдутся интересные рецепты, которые универсальны для любой модели мультиварки.

Название: Modern South Asian Kitchen: Recipes And Stories Celebrating Culture And Community
Автор: Sabrina Gidda
Издательство: Quadrille Publishing
Год: 2023
Формат: EPUB
Размер: 60 Мб
Язык: английский / English

Modern South Asian Kitchen is a fascinating collection of recipes, encompassing traditional family dishes passed down through generations to contemporary, eclectic recipes that reflect a collaboration between cultures and experiences. We see the merging of Sabrina's professional career in modern European kitchens unite with her Punjabi heritage, culminating in 90 unique and stunning recipes that are comforting, playful and big on flavor. She pays homage to her mother's most iconic dishes along with personal tributes to dishes her grandmother made. She believes that flavor and enjoyment are imperative—and offers snacks and small plates for entertaining, quick and light meals for midweek meals and encourages the mixing and matching of recipes for feasting and friends—teaching us not to be fearful of our spice cupboard. In her words, she is ‘creating new traditions as well as honoring old’. From the Only Dal You’ll Ever Need and Cauliflower Cheese Parathas to Punjabi Panzanella and Black Cardamom Custard Tart, these are ingenious, considerately spiced recipes you won’t have seen before.

Название: La France Des Patisseries
Автор: Franсois Blanc
Издательство: DUCASSE
Год: 2021
Формат: pdf
Страниц: 380
Размер: 94.2 Мб
Язык: французский

Франция богата сладкими традициями и кондитерскими талантами. Эта книга делает честь этому ремеслу, представляя 50 кондитеров и 100 рецептов, от которых у всех любителей потекут слюнки.

Название: Le Paris Des Patisseries
Автор: Franсois Blanc
Издательство: DUCASSE
Год: 2020
Формат: pdf
Страниц: 340
Размер: 88.0 Мб
Язык: французский

The 50 Best Pastry Shops of the moment propose here their 100 recipes for sweet cakes to make all amateurs salivate.

Название: Пракукинг: Готовим правильно - Ноябрь, Декабрь, Январь
Автор: Коллектив
Издательство: pracooking
Год: 2022-2023
Формат: PDF
Страниц: 237
Размер: 110 Mb
Язык: Русский

Чтобы были и привычка, и навык, нужны мотивация, знания, которые помогут вдохновиться, и коуч, который будет вдохновлять и направлять.

Название: Правильный бутерброд
Автор: Коллектив
Издательство: Pracooking
Год: 2023
Формат: PDF
Страниц: 75
Размер: 36 Mb
Язык: Русский

Теоретическая часть — как приготовить идеальный бутерброд из чего угодно.

Название: Dining with the Saints: The Sinner's Guide to a Righteous Feast
Автор: Michael P. Foley
Издательство: Regnery History
Год: 2023
Формат: EPUB
Размер: 92 Мб
Язык: английский / English

Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year. Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints! Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints' stories with an irresistible smorgasbord of international recipes. Craving a breakfast treat? Join St. Benedict and learn to craft Eggs Benedict with Basil Hollandaise in March. Searching for a spicey dinner feast? Uncover the life of St. Catherine of Siena and serve up a delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of April. Tempted by sweets? Honor St. Maria Goretti with Goretti Tiramisu. Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!

Название: On the Curry Trail: Chasing the Flavor That Seduced the World
Автор: Raghavan Iyer
Издательство: Workman Publishing
Год: 2023
Формат: EPUB
Размер: 139 Мб
Язык: английский / English

Award-winning author and instructor Raghavan Iyer explores the origin of curry across the globe with 50 recipes in this illustrated cookbook about the simmering, scrumptious history and lore of a globally beloved dish.​ On the Curry Trail is an enlightening journey across Australia, Asia, Africa, Europe, and the Americas to explore the origins of curry and the signature, essential curries of each region. This diaspora of curry brings alive not only the most iconic, category-defining recipes from these continents, but also the history, lore, anecdotes, and familial remembrances that fashion each dish.

Название: Mayumu: Filipino American Desserts Remixed
Автор: Abi Balingit
Издательство: Harvest
Год: 2023
Формат: EPUB
Размер: 221 Мб
Язык: английский / English

A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino American experience by baker-fundraiser Abi Balingit. When the pandemic started her lonely work-from-home life in 2020, Abi Balingit channeled all her energy into the one thing that brought her joy: baking. In her tiny, dimly lit, shared kitchen, she produced hundreds of “pasalubong” (souvenir) boxes filled with especially creative treats that blended the Filipino treats and Western style baked goods she grew up with. Each time, she’d sell out within hours and donated the proceeds to support her community in need. Now Abi shares some of these cult-favorite desserts with Mayumu (which means “sweet” in one of the 8 major languages in Philippines), an incredibly fresh baking book of 75 recipes that span from the never-before-seen, incredibly inventive flavor combinations that Abi dreamed up, to the more familiar, classic Filipino favorites.

Название: A Cookbook to Get the Party Started
Автор: Charlotte Long
Издательство: Charlotte Long
Год: 2022
Формат: AZW3, EPUB
Страниц: 97
Размер: 10,0 МБ
Язык: Английский

Party food is the heart and soul of any event. However, you dress up your venue, prepare the most entertaining activities, and give the most extravagant giveaways, if the food sucks, the party sucks. That’s why you must pay attention to not just cooking the most delicious food but developing a menu that comes together nicely.