Название: Заготовки от Даши. Вкусно, как ни «крути»!
Автор: Дарья Близнюк
Издательство: Эксмо
Год: 2023
Формат: pdf
Размер: 13 Мб
Качество: Хорошее
Язык: Русский

Консервирование овощей и фруктов – это то, что всегда было и всегда будет. Его придумали, чтобы дольше хранить выращенные плоды и превратить известную пользу в новый вкус. И мы с удовольствием используем универсальный этот метод, чтобы насладиться зимой полезными продуктами лета.
Даша Близнюк вместе со своими близкими – мамой, бабушками, подругами – дарят вам свои семейные рецепты баночек, которых закручено, открыто и съедено немало!

Название: Elf Food: 85 Holiday Sweets & Treats for a Magical Christmas
Автор: Cayla Gallagher
Издательство: Skyhorse
Год: 2023
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

From the author of Reindeer Food comes a brand-new collection of sweets and treats that has you covered for the entire holiday season. Fill your plates with peppermint candies, gingerbread, and snowballs and eat just like elves do! This cookbook will take you on a sweet, sugary journey through Christmas Tree Meringue Pops, over rolling hills of Plaid Swiss Roll Cakes, and through a field of Mistletoe Shortbread. You’ll arrive at a Classic Gingerbread House and cuddle by the fire with some hot milk and a Hot Chocolate Bomb. Whether you want to bake holiday classics or get experimental in the kitchen, Elf Food will be with you every step of the way this holiday season!

Название: Pub Kitchen: The Ultimate Modern British Food Bible
Автор: Tom Kerridge
Издательство: Bloomsbury
Год: 2023
Формат: EPUB
Размер: 65 Мб
Язык: английский / English

Welcome to my PUB KITCHEN. 'British pub food has come so far over the past decade and it's been really exciting to see. In celebration, I've taken the most popular items on the menus in brilliant modern British pubs and given them a few fresh twists. This is food for everyone - it's the food I'm excited about, it's the food I like to cook at home, and I hope you enjoy it too.' Tom Kerridge has spent a lifetime perfecting next-level pub cooking. In Pub Kitchen he distils that knowhow into 100 super-tasty recipes for home cooks. Taking inspiration from modern gastropubs, Tom's recipes are simple, contemporary and delicious. Recipes include gastropub favourites like Creamy Prawn Tagliatelle and Steak and Ale Pies, twists on classics like Tempura Cod and Njuda Sausage Rolls, and of course loads of indulgent desserts like legendary Sticky Date and Banana Pudding and Apple Crumble.

Название: Cuban Flavor: Exploring the Island's Unique Places, People, and Cuisine
Автор: Liza Gershman
Издательство: Skyhorse
Год: 2018
Формат: EPUB
Размер: 105 Мб
Язык: английский / English

For Cubans, food is a complex story―a tapestry of love and loss woven so deeply into their culture that it goes well beyond that of history or sustenance. Gershman, who’s love affair with Cuba began long before her first visit, takes you along on a photojournalistic journey through the streets of Cuba and its paladares through her stunning photographs of the country’s glorious sights, the lively people, and, of course, the amazing variety of food. Much more than a cookbook, Cuban Flavor is an introduction to a revolutionary era of Cuban cuisine: a new frontier. Growth and transition foster the seed of invention and innovation, and these shifts often begin with food. From the succulent spiced meat of the national Ropa Viejo, simmered in a tomato-based criollo sauce, to the sweet and sticky Arroz Con Leche or the local favorite, Flan served in a soda can, Cuban cuisine has something for every palate. Pair these delights with a warm, sultry night, an old convertible, and a jazz band, and sit back as you fall deeply in love again . . . or for the very first time.

Название: Good Housekeeping The Ultimate Christmas Collection
Автор: Good Housekeeping
Издательство: HarperCollins
Год: 2023
Формат: EPUB
Размер: 131 Мб
Язык: английский / English

Tis the season to serve up the festive favourites we all know and love. From our best-ever roast turkey to mouthwatering mince pies and a perfectly flamed Christmas pud, these delicious dishes will remain at the heart of your Christmas celebrations for many years to come. With more than 400 recipes and page after page of sumptuous photographs, you’ll find everything you need for a joyful Yuletide inside. Carefully curated to cover every possible seasonal gathering, there are delicious canapés, sparkling cocktails, tasty bakes, edible gifts and decadent desserts, as well as great new ideas for an unforgettable Christmas Day feast and ingenious ways to use up all those leftovers! Each recipe has been Triple-Tested in the Good Housekeeping kitchens so you can rely on them time and time again. Plus, we’ve packed in plenty of our most invaluable expert tips and time-saving hacks so you can get out of the kitchen and enjoy the special celebrations, too.

Название: Золотая коллекция кулинарных рецептов
Автор: Петров В.Н.
Издательство: М.: Рипол Классик
Год: 2010
Cтраниц: 160
Формат: pdf
Размер: 12 мб
Язык: русский

В предлагаемой вашему вниманию книге собраны кулинарные рецепты разных народов: блюда русской, украинской, итальянской, грузинской, армянской кухни. Приготовление пищи - творческий процесс, и каждый может внести в него что-то новое в соответствии со своим вкусом. Помочь поварам и домашним хозяйкам приготовить из разнообразных продуктов вкусные и высокопитательные блюда - цель данной книги. Приятного аппетита!

Название: Home Brew: The Ultimate Guide to Making Your Own Tipple
Автор: Doug Rouxel, Sara Paston-Williams
Издательство: Pavilion
ISBN: 1862058822
Год: 2011
Формат: EPUB
Страниц: 208
Размер: 13,7 МБ
Язык: Английский

From Pure and Simple Pilsner to Quince Vodka, Marigold Wine to Mead—more than 90 recipes for home brewed beer, cider, and fruit wine Whether it’s a light crisp lager, a heavy and dark stout, a cloudy, fruity wheat beer or a malty mild, this inspirational guide has all the tried-and-tested techniques for the best recipes to brew up at home.

Название: Woman & Home Christmas Cookbook - 3rd Edition 2023
Автор: Коллектив
Издательство: Future
Год: 223
Формат: PDF
Страниц: 164
Размер: 171,3 МБ
Язык: Английский

Treasured moments with family and friends, time off work to wind down and relax, snuggles under a blanket with a festive film on the TV – there’s a lot to love about the winter holidays, but undoubtedly one of the best things about Christmas is the abundance of food and drink!

Название: Апетитні рулети. М'ясо, риба, овочі
Составитель: Тумко І.
Серия: "Bon Appetit"
Изд-во: ТОВ «Вид-во "Віват"»
Год: 2017
К-во стр.: 48
Формат: pdf
Размер: 28,35 Мб
Язык: українська

Кожна хазяйка бажає спробувати щось новеньке, аби здивувати своїх близьких чи гостей цікавими стравами, тому майже завжди в "постійному пошуку" нових рецептів. Тому Вас виручать кулінарні книги «Bon Appetit»! Зібрані в них рецепти стануть у нагоді не тільки новачкові, але й досвідченому кулінарові. Приготовані страви перетворять ваш будинок в справжній рай для гурмана, наповнене ароматом свіжої випічки, ваблячий різноманітністю м'ясних і рибних страв, дивує надзвичайно смачними і оригінальними закусками і екзотичними десертами! Книжки з серії «Bon Appetit» – це справжній подарунок із цікавих та оригінальних рецептів та з апетитними ілюстраціями! Порадуйте себе та близьких смачненьким! Смачного!

Название: The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table
Автор: JJ Johnson, Danica Novgorodoff
Издательство: Flatiron Books
Год: 2023
Формат: EPUB
Размер: 86 Мб
Язык: английский / English

From award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and versatility one of the world's essential foods. The Simple Art of Rice is a celebration of rice and the many cultures in which this life-giving grain takes pride of place at the center of every table. The recipes are influenced by these global flavors from Asia to Europe, Africa to the Americas, and feature many of the world's favorite dishes. With Danica Novgorodoff, award-winning author Chef JJ Johnson takes readers on an informative and exciting culinary adventure that will help anyone master the art of cooking rice. From iconic savory dishes like Liberian Jollof and Poppy William's Red Rice and Beans to sweet finishes like Champorado, The Simple Art of Rice has a rice dish for every kind of meal and occasion, including nourishing comfort foods and dishes that can be made quickly to transform a weeknight dinner into a feast. The book also features a fool-proof method for turning out perfect rice every time, as well as fascinating information on the role that rice has played in culture and history.