Название: Ultimate History Cookbook - 1st Edition, 2023
Автор: Коллектив
Издательство: Future
Год: 2023
Формат: PDF
Страниц: 132
Размер: 143,9 МБ
Язык: Английский

From the beginning of human history, food has been a central pillar of our societies. Whether it was the first communities that organised around hunting and gathering to fill the dining table, the first farmers who cultivated land to provide for their growing villages or the emperors who used bread to placate the masses, food has helped to drive innovation, conquest and politics for centuries.

Название: BARIATRIC AIR FRYER COOKBOOK: Lose Weight and Stay Healthy With 400 Quick & Tasty Bariatric-Friendly Recipes for Your Air Fryer
Автор: Natalia Mazzoni
Издательство: Natalia Mazzoni
Год: 2022
Формат: EPUB
Страниц: 550
Размер: 1,3 МБ
Язык: Английский

If you want to be slim and healthy, you need a good balance of calories and exercise. However, if you're an obese or morbidly obese person, it's hard to find the calorie deficit necessary to lose weight. You may have heard of surgical options like gastric bypass surgery or sleeve gastrectomy.

Название: The Maison Premiere Almanac: A Cocktail Recipe Book
Автор: Joshua Boissy, Krystof Zizka, Jordan Mackay
Издательство: Clarkson Potter
ISBN: 1984825690
Год: 2023
Формат: EPUB
Страниц: 272
Размер: 75,2 МБ
Язык: Английский

A delightful, imaginative, and thoroughly original cocktail compendium and bartending manual with 90 drink recipes from the popular and influential Brooklyn bar and restaurant. A major player in both the craft cocktail revival and the bar and restaurant renaissance, Maison Premiere offers an immersive experience that channels a time when cocktails were not merely a pleasure but an essential part of daily life in late-nineteenth-century New York, New Orleans, and Paris.

Название: The Complete Italian Cookbook: 200 Classic and Contemporary Italian Dishes Made for the Modern Kitchen
Автор: Appleseed Press
Издательство: Appleseed Press
Год: 2021
Формат: EPUB
Размер: 65 Мб
Язык: английский / English

The Complete Italian Cookbook features over 200 time-honored classic Italian recipes! When it comes time to make something special and seriously comforting, Italian food is what pops into everyone’s mind. From silky bowls of noodles and inventive pizzas to decadent classics like lasagna and canolis, The Complete Italian Cookbook will have you tossing out your takeout menus and enjoying your best meals at home—just as the masters in the Old Country intended.

Название: The Slow Cooker Cookbook: Affordable and convenient meals for your family
Автор: Ryland Peters & Small
Издательство: Ryland Peters & Small
Год: 2023
Формат: EPUB
Размер: 25 Мб
Язык: английский / English

Slow cookers are the answer to all your kitchen problems—save money, time, and energy with over 65 delicious recipes for affordable family food. For anyone who enjoys good food but has little time to spend cooking, as well as a household budget to manage, an electric slow-cooker can be the perfect solution. They can be used day or night, and you don’t have to stay in to keep an eye on the pot while you produce hearty family food. Warming Soups to try include Chicken Noodle Soup; Slow-cooked Onion and Cider Soup; and Italian Vegetable and Bread Soup.

Название: Eat Alberta First: A Year of Local Recipes from Where the Prairies Meet the Mountains
Автор: Karen Anderson
Издательство: TouchWood
Год: 2023
Формат: EPUB
Размер: 88 Мб
Язык: английский / English

Equal parts cookbook and manifesto, this beautifully photographed collection is the ultimate guide to local eating in Alberta all through the year. Eat Alberta First presents 90 tried and true recipes in celebration of Alberta’s farmers, ranchers, and food artisans. Alberta Food Tours founder and enthusiastic locavore Karen Anderson’s love of her province is enriched with the experience gained during her extensive global travels. Organized around uniquely Alberta seasons (including “Cabin Fever” and “Harvest Hurry Up”), with mini workshops on sourdough, foraging, and canning, gorgeous food and landscape photography, and an Alberta food sourcing list, the book is designed to help the home cook build reliance on their skills and on the province’s food producers.

Название: Clean & Delicious: Eat Clean and Get Healthy with 100 Whole-Ingredient Recipes
Автор: Dani Spies
Издательство: Alpha
Год: 2023
Формат: EPUB
Размер: 118 Мб
Язык: английский / English

A hardcover clean eating cookbook featuring over 100 recipes from clean eating YouTube influencer Dani Spies. Eating clean can be challenging, which is why so many people are huge fans of Dani Spies and the Clean & Delicious YouTube channel and website. In The Clean & Delicious Cookbook, Dani simplifies clean eating and shows beginner and experienced readers how to use whole, clean ingredients and sensible kitchen know-how to make incredible recipes that not only taste amazing, but will help them lose weight and get healthier. With over 100 delicious recipes and loads of cooking and weight loss tips, readers will learn how to source clean ingredients, cook clean, and once and for all remove additives and artificial ingredients from their diets. Also included is practical guidance for eating clean and losing weight, with nutrition information for every recipe. Featuring bright, beautiful photography throughout, The Clean & Delicious Cookbook will show you how to eat clean and get off of the diet bandwagon so you can improve your health and also lose weight.

Название: Y'all Eat Yet?: Welcome to the Pretty B*tchin' Kitchen
Автор: Miranda Lambert
Издательство: Dey Street Books
Год: 2023
Формат: EPUB
Размер: 106 Мб
Язык: английский / English

rom country music sensation Miranda Lambert, comes a gorgeous cookbook sharing a wide array of tasty favorite recipes, straight outta Texas and collected from all the fabulous women who helped make Miranda who she is today. If you’re going to have a Bitchin Kitchen, you’re going to need a few things—plenty of room, plenty of good food for sharing, high spirits (in both senses) and all the friends and family you can fit. For Miranda Lambert, a good time means sharing a great meal with the women who helped raise her back in Texas—her mom and a colorful bunch of best friends who could raise the roof, come through in a pinch, celebrate, cry, and really, really cook. Miranda Lambert invites readers into this special circle of sisterhood with collection of recipes and stories.

Название: Gordon Ramsay's Uncharted: A Culinary Adventure With 60 Recipes From Around the Globe
Автор: Gordon Ramsay
Издательство: National Geographic
Год: 2023
Формат: EPUB
Размер: 53 Мб
Язык: английский / English

In the National Geographic television series Uncharted, chef Gordon Ramsay travels to some of the most remote locations on Earth in search of culinary inspiration, epic adventures, and cultural experiences. Experience his journey in this beautifully illustrated collection, featuring 60 mouthwatering recipes and revealing insight into the cultures and foodways of destinations from Peru to Louisiana. From the heights of the Peruvian Andes to the banks of the Mekong River Delta in Laos, celebrity chef Gordon Ramsay has traveled far and wide to find culinary inspiration in some of the world’s most remote locations. In this travelogue-meets-cookbook, Ramsay reveals the rich food traditions and cultures he’s found in 25 remarkable destinations from his explorations on the National Geographic Channel’s Gordon Ramsay: Uncharted.

Название: Rhubarb: New and Classic Recipes for Sweet and Savory Dishes
Автор: Soren Staun Petersen
Издательство: TouchWood
Год: 2023
Формат: EPUB
Размер: 177 Мб
Язык: английский / English

A collection of 35 rhubarb-forward recipes that highlight the versatility of this tart, juicy, nutritious ingredient. Say rhubarb and most of us think pie, or maybe crisp. But there are many more ways to enjoy this tart, juicy harbinger of spring. And lots of good dietary reasons to do so, since rhubarb is high in fibre, vitamin C, potassium, and calcium, and a member in good standing of the antioxidants club. Chef, photographer, and rhubarb enthusiast Søren Staun Petersen has compiled a collection of 35 recipes that show the true versatility of those bright red stalks. With chapters dedicated to savoury dishes and sweet, compotes (and serving ideas), chutney and relish, and drinks (alcoholic and non), Petersen makes the case for cooking with rhubarb all year round.