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Автор: Rick Stein
Издательство: BBC Physical Audio
Год: 2012
Формат: pdf
Страниц: 416
Размер: 28,26 Мб
Язык: английский
In a beautifully designed and illustrated cookbook, Rick Stein has selected more than 140 recipes that capture the authentic taste of Spain today. Spanish cooking has a rich history, with flavors reflecting a broad range of cultural influences. Rick samples his way through the specialties and hidden treats of each region, taking in the changing landscape from the mountainous northern regions through the Spanish plains to the Mediterranean beaches. With more than 100 location and recipe photographs, this is an essential book for food lovers as well as a stunning culinary guide to a diverse country. Includes metric measures.