Название: Here We Go Again: Recipes and Inspiration to Level Up Your Leftovers
Автор: Tiffani Thiessen, Rachel Holtzman
Издательство: Worthy Books
Год: 2023
Формат: EPUB
Размер: 56 Мб
Язык: английский / English

Stretch your budget and avoid food waste by remixing leftovers into family-favorite weeknight meals with the help of this smart guide to everyday cooking. Leftovers can be so much more than the sum of their parts. Yesterday’s dinner, last week’s baking experiment, snack drawer remnants, and cheese drawer bits and bobs are all an opportunity to create something new and delicious. And the holidays—they’re a leftovers goldmine! Here We Go Again is dedicated to the recipes your leftovers deserve, whether they're the classics in your rotation, the dishes that maybe didn't hit the spot the first time around, or those last-ditch meal efforts you throw at your kids, only to have half the macaroni still left in the pot.

Название: Готуємо птицю
Составитель: Романенко І.В.
Серия: "Bon Appetit"
Изд-во: ТОВ «Вид-во "Віват"»
Год: 2016
К-во стр.: 48
Формат: pdf
Размер: 58,11 Мб
Язык: українська

Бажаєте урізноманітнити своє меню? Втомилися від постійного пошуку нових рецептів? Не впадайте у відчай! Вам стануть у нагоді яскраві кулінарні книжки з серії «Bon Appetit» – справжній подарунок із цікавих рецептів та з апетитними ілюстраціями! Запропоновані в них страви зацікавлять не тільки новачків, але й навіть досвідчених кулінарів. Приготовлені страви перетворять ваш будинок на справжній рай для гурмана! Порадуйте себе та близьких смачненьким! Смачного!

Название: Wines: Looking behind the Label
Автор: Коллектив
Издательство: Wset
Год: 2019
Формат: PDF
Страниц: 100
Размер: 47,6 МБ
Язык: Английский

New for 2019, "Wines: Looking behind the label" is the official WSET textbook supporting WSET's Level 2 Award in Wines. It has been written to help you understand how the grape variety, growing environment and winemaking choices influence the styles of wines produced around the world. The text is supported throughout with full colour maps, diagrams and photographs.

Название: Белок & овощи
Автор: Di_licious_me
Издательство: Интернет-издание
Год: 2023
Формат: PDF
Страниц: 128
Размер: 28 Mb
Язык: Русский

36 идей белковых простых рецептов с овощными гарнирами и заправками. Рецепты из простых ингредиентов, но при этом с вкусовыми фишками. Рецепты из мяса, рыбы, птицы, бобовых со множеством вариаций. Белковые рецепты позволят вам легко и вкусно контролировать калории, не срываться на вредную еду и легко стройнеть.

Название: The Party Shirt Cookbook: 100 Recipes for Next-Level Eats
Автор: Xavier Di Petta, Nick Iavarone
Издательство: Abrams Image
ISBN: 1419768077
Год: 2023
Формат: EPUB
Страниц: 224
Размер: 62,9 МБ
Язык: Английский

The first cookbook by the Party Shirt guys, the TikTok sensations whose crazy food experiments unleash delicious and unexpected results. In The Party Shirt Cookbook , TikTok powerhouses Xavier Di Petta and Nick Iavarone give you the wild, crazy, and delicious recipes you didn’t know you were craving.

Название: Curry Guy One Pot: Over 150 Curries and Other Deliciously Spiced Dishes from Around the World
Автор: Dan Toombs
Издательство: Quadrille
Год: 2023
Формат: EPUB
Размер: 163 Мб
Язык: английский / English

Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy One Pot his mission is to bring you all the best one-pot curries, stews, soups, stir-fries, braises and roasts you could ever need. Dan has drawn over 150 recipes from a lifetime of global travels, spending over five months on the road researching this book. Collaborating with local chefs and restaurants all over the world, he has developed an extraordinary collection of spicy delights, from Malaysian Devil Curry to Sri Lankan Black Pork Curry, Cape Malay Bobotie to Hungarian Goulash. Plus his popular curry house dishes no longer need a base sauce to taste just as delicious, including Chicken Tikka Masala, Beef Madras and Chicken Dhansak. Packed with beautiful colour photography, and featuring tips and tricks to make the perfect dish every time, Curry Guy One Pot will transport you thousands of miles without having to leave your own kitchen!

Название: How to Butter Toast
Автор: Tara Wigley
Издательство: Pavilion Books
ISBN: 0008554714
Год: 2023
Формат: EPUB
Страниц: 160
Размер: 23,8 МБ
Язык: Английский

How to Butter Toast is the antidote to cookbook-overload. In this fun and entertaining recipe book without any recipes, Ottolenghi co-writer Tara Wigley equips you with rhymes and confidence to cook great food instinctively.

Название: Pistachio: Savory & Sweet Recipes Inspired by World Cuisines
Автор: Georgeanne Brennan, Barbara Bryant
Издательство: Cameron Books
ISBN: 1949480313
Год: 2023
Формат: EPUB
Страниц: 160
Размер: 43,0 МБ
Язык: Английский

From prolific James Beard Award–winning author Georgeanne Brennan, along with Barbara Bryant, the first cookbook devoted to the versatility of the pistachio nut, featuring 60 sweet and savory recipes. Pistachio: Savory & Sweet Recipes Inspired by World Cuisines celebrates the striking flavor of this jewellike, delectable nut.

Название: The Gilded Age Cookbook: Recipes and Stories from America's Golden Era
Автор: Becky Libourel Diamond
Издательство: Globe Pequot
Год: 2023
Формат: PDF
Страниц: 256
Размер: 47,8 МБ
Язык: Английский

The American Gilded Age (1868 to 1900) and its extreme extravagance continue to be a source of wonder and fascination, particularly for foodies. The style and excessiveness of this era has ties to modern popular culture through books, films, and television shows, including The Alienist and the Julian Fellowes TV series The Gilded Age, on HBO.

Название: Yellowstone: The Official Dutton Ranch Family Cookbook
Автор: Gabriel "Gator" Guilbeau
Издательство: Insight Editions
Год: 2023
Формат: EPUB
Размер: 125 Мб
Язык: английский / English

Whether it’s a hearty breakfast of Rip’s Fry Bread with Scrambled Eggs and Bacon (his favorite dish handed down by his mother), a quick week-night dinner with Beth’s Cheesy Hamburger Mac Casserole (no box needed), or a pick-me-up with Beth’s “Two Scoops of Ice Cream, Three Shots of Vodka” Smoothie, Yellowstone: The Official Dutton Ranch Family Cookbook compiles over 55 recipes inspired by and featured in the critically acclaimed hit series. Gabriel “Gator” Guilbeau—a real-life chef and the set caterer for Yellowstone and fan-favorite character on the show—shares his hearty and delicious recipes from the Dutton Ranch. Learn Gator’s secrets to making a perfectly smoked pulled pork (a ranch hand staple), an authentic gumbo, and flawlessly fluffy biscuits. Whether you're hosting a Yellowstone viewing party or serving up a comforting homestyle meal, wrangle up your ingredients and bring the exciting world of Yellowstone into your kitchen.