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- Дата: 27-10-2018, 09:00
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Автор: Jessamyn Waldman Rodriguez, Julia Turshen
Издательство: Clarkson Potter
Год: 2015
Формат: PDF
Размер: 20 Мб
Язык: английский / English
At first glance Hot Bread Kitchen may look like many other bakeries. Multigrain sandwich loaves, sourdough batards, baguettes, and Parker House rolls line the glass case up front in the small shop. But so, too, do sweet Mexican conchas, rich m’smen flatbreads, mini bialys sporting a filling of caramelized onion, and chewy Indian naan. In fact, the breads are as diverse as the women who bake them—because the recipes come from their homelands.