Название: French Country Cooking: Authentic Recipes from Every Region
Автор: Fran?oise Branget and Jeannette Seaver
Издательство: Arcade
Год: 2012
Формат: EPUB
Размер: 26 Мб
Язык: английский / English

Here are 180 recipes of traditional French appetizers, entrees, and desserts that members of the French National Assembly, representing the myriad regions of their native country, have decided to share with the world. From a challenging slow-cooked hare recipe that predates the French Revolution to the simplest bread, The Cuisine of the French Republic is both wittily political and warmly personal. It comes with fascinating legends of La France profonde, historical information, and a great deal of Gallic charm.

Название: 50 рецептов кофе
Автор: Рзаева Елена
Издательство: Полигон
Год: 2001
Формат: jpg
Страниц: 31
Размер: 28.9 Мб
Язык: русский

В брошюре собраны пятьдесят рецептов кофе; горячего, холодного, с добавлением, алкоголя, сливок, фруктов, меда, приправ. Приготовленный по любому предложенному рецепту, этот древний напиток украсит стол любой российской семьи!

Автор:Hemzo Karoly, Lajos Mari
Название:66 karacsonyi edesseg. 66 рождественских рецептов
Издательство:Aquila Konyvkiado
ISBN: 9636795002
Год:2006
Формат:PDF
Размер: 32МВ
Страниц:138
Язык:Венгерский

Рождество является самым важным праздником в году, поэтому подготовка к нему должна проводиться очень внимательно.

Название: National Trust Complete Jams, Preserves and Chutneys
Автор: Sara Paston-Williams
Издательство: National Trust
Год: 2015
Формат: EPUB
Размер: 12 Мб
Язык: английский / English

A delicious collection of the nation’s favourite jams, preserves and chutneys, from Piccalilli, Seville Orange Marmalade and Lemon Curd to old-fashioned Quince Jelly, Traditional Mincemeat, Sloe Gin and Fresh Lemonade. Includes recipes for chutneys and relishes, pickles, jams and jellies, butters, cheeses, curds, marmalades, drinks, mincemeats and other mouthwatering condiments. Packed with new twists on classic recipes, there is plenty to choose from. Whether you are an experienced cook, or rarely approach the stove, making preserves, jams and chutneys is not difficult and the results are so much better than anything you can buy.

Название: The Gluten-Free Instant Pot Cookbook
Автор: Jane Bonacci and Sara De Leeuw
Издательство: Harvard Common Press
Год: 2018
Формат: PDF
Размер: 13 Мб
Язык: английский / English

The Instant Pot and other electric pressure cookers provide a perfect way to cook gluten-free meals with a maximum of speed, convenience, nutrition, and flavor.For the millions of people who, by doctor's orders or by choice, must exclude or limit gluten in their diets, finding Instant Pot recipes has been a huge challenge. This timely book solves the problem. Its recipes focus on dishes that are the most problematic for gluten-sensitive cooks, such as main-course dinners that typically have a grain component, as well as breakfasts and desserts, which also usually have wheat or gluten.

Название: Zero Sugar Cookbook
Автор: David Zinczenko
Издательство: Ballantine Books
Год: 2018
Формат: EPUB
Размер: 94 Мб
Язык: английский / English

Lose up to a pound a day with more than 100 mouthwatering recipes for sugar-free meals, drinks, snacks, and desserts, based on the cravings-busting, fat-melting science from Zero Sugar Diet. With Zero Sugar Diet, #1 New York Times bestselling author David Zinczenko continued his twenty-year mission to help Americans live their happiest and healthiest lives, uncovering revolutionary new research that explained why you can’t lose weight—showing that it’s not your fault! The true culprit is sugar—specifically added sugars—which food manufacturers sneak into almost everything we eat, from bread to cold cuts to yogurt, peanut butter, pizza, and even “health” foods.

Название: Taste of Home Holidays & Celebrations: 467 Recipes for Every Occassion
Автор: Janet Briggs
Издательство: Reader's Digest
Год: 2015
Формат: EPUB
Размер: 113 Мб
Язык: английский / English

From formal holiday gatherings to casual game nights, Taste of Home Holidays & Celebrations makes the most of every get-together. Divided into four sections (one for each season of the year), this colorful collection is sure to be your most-trusted source for unforgettable parties, dinners, buffets and more. Whether hosting a formal Christmas dinner, spooky Halloween party, succulent Thanksgiving meal, glorious Easter brunch, neighborly barbecue or quant bridal shower, Holidays & Celebrations helps create incredible memories that last a lifetime.

Название: Perfect Pies & More
Автор: Michele Stuart
Издательство: Ballantine Books
Год: 2013
Формат: EPUB
Размер: 24 Мб
Язык: английский / English

After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went back into the kitchen—the same kitchen in Vermont where she first dreamed up the award-winning creations that inspired her to open the popular Michele’s Pies shops. Returning there also meant returning to the cherished pies she learned to bake under her grandmother’s and mother’s watchful eyes, as well as the wonderful cakes, cookies, and other sweet treats that became their family tradition.

Название: Joy of Cooking, (8 of books)
Автор: Irma S. Rombauer, Ethan Becker, Marion Rombauer Becker
Издательство: Sribner; Simon & Schuster
Год: 2000-2002
Формат: pdf
Страниц: 129+130+132+132+130+132+130+130
Для сайта: vtome.ru
Размер: 482,74 МБ
Язык: english

The book that taught America how to cook, now illustrated with glorious color photography . A fresh and original way to put the classic advice of Joy of Cooking to work illustrated and designed in a beautiful and easy-to-use new book.

Название: Everyday Easy Cheap Eats
Автор: DK Publishing
Издательство: DK Publishing
Год: 2010
Формат: PDF
Размер: 29 Мб
Язык: английский / English

For people who want new, quick, and easy family-pleasing recipes, Everyday Easy cookbooks maximize the quality of everyday cooking with minimum effort. Cheap Eats provides budget-friendly recipes that are high on taste or quality, and low on cost.