Название: The Sono Baking Company Cookbook
Автор: John Barricelli
Издательство: Clarkson Potter
Год: 2010
Формат: PDF
Размер: 11 Мб
Язык: английский / English

Warm pecan-studded sticky buns; banana streusel muffins; passionfruit mousse served atop a thin layer of sponge cake and garnished with fresh raspberries; decadent chocolate cake layered and iced with smooth, elegant chocolate ganache; red velvet cupcakes; and foccaccia flavored with fresh herbs and topped with tomato, mozzarella, and pesto--these are some of the mouth-watering recipes that John Barricelli shares in "The SoNo Baking Company Cookbook."

Название: America's Test Kitchen Best Vegetable Recipes: 33 Recipes from Artichokes to Zucchini
Автор: America's Test Kitchen
Издательство: America's Test Kitchen
Год: 2017
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

The only thing better than fresh vegetables at the height of the growing season is a collection of best of the best recipes that show you how to quickly and easily bring out their best flavor. Each recipe in this special edition digital download is preceded by a brief Why This Recipe Works paragraph that shares what we learned during the testing process. Beautiful color photos show you how the finished dish will look.

Название: Broth and Stock from the Nourished Kitchen
Автор: Jennifer McGruther
Издательство: Ten Speed Press
Год: 2016
Формат: EPUB
Размер: 126 Мб
Язык: английский / English

Broths and stocks have always had a central place in kitchens around the world owing to their ability to comfort, nourish, and heal. In Broth and Stock from the Nourished Kitchen, Jennifer McGruther, author of The Nourished Kitchen and an authority in the traditional foods movement, illustrates why a good broth or stock is the foundation of amazing and wholesome cooking. Included are over a dozen master recipes for base stocks and then 40 recipes using these stocks in complete meals.

Название: Make It Easy
Автор: Stacie Billis
Издательство: Da Capo Lifelong Books
Год: 2016
Формат: PDF, EPUB
Размер: 147 Мб
Язык: английский / English

Cooking doesn't have to be a chore. Why make it difficult—when it can be easy? When you’re juggling a job, kids, pet, house, spouse, you-name-it—it can be tough to resist the urge to toss a frozen meal in the oven and call it a day. Stacie Billis knows the challenge of feeding your family well, without stress. Make It Easy’s 120 recipes prove that you don’t have to be only a scratch cook or convenience cook.

Название: Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
Автор: Hsiao-Ching Chou
Издательство: Sasquatch Books
Год: 2018
Формат: EPUB
Размер: 154 Мб
Язык: английский / English

Chinese food is more popular than any other cuisine and yet it often intimidates North American home cooks. Chinese Soul Food draws cooks into the kitchen with recipes that include sizzling potstickers, stir-fries that are unbelievably easy to make, saucy braises, and soups that bring comfort with a sip. These are dishes that feed the belly and speak the universal language of "mmm!"

Название: Food with Friends: The Art of Simple Gatherings
Автор: Leela Cyd
Издательство: Clarkson Potter
Год: 2016
Формат: EPUB
Размер: 125 Мб
Язык: английский / English

The best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer’s market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook shows how to turn any meal into a delectable affair.

Название: Мила Солнечная. Сборник из 2 книг
Автор: Мила Солнечная
Издательство: SelfPub
Год: 2018-2019
Страниц: 130
Язык: Русский
Формат: rtf, pdf
Размер: 10,5 Mb

Лучшим помощником на кухне в приготовлении детской пищи может стать мультиварка. Ведь дети не хотят кушать только потому, что их еда элементарно безвкусная и скучная, а сам процесс кормления – неинтересный. Данная книга поможет это все изменить и научит любое блюдо сделать вкусным и полезным с помощью удобного бытового прибора – мультиварки.

Название: Мультиварка. Готовим блюда из мяса
Автор: Мила Солнечная
Издательство: Самиздат
Год: 2019
Страниц: 60
Язык: Русский
Формат: rtf, pdf
Размер: 10,1 Mb

Мультиварка — многофункциональный бытовой электроприбор, в котором можно приготовить множество мясных кушаний. Жареное, тушеное или сваренное в мультиварке мясо отличается прекрасным ароматом и вкусом. Помимо этого, в нем сохраняются почти все необходимые для полноценного питания макро- и микроэлементы.

Название: The Book of Lost Recipes: The Best Signature Dishes From Historic Restaurants Rediscovered
Автор: Jaya Saxena
Издательство: Page Street Publishing
Год: 2016
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

Discover amazing signature recipes lost to time from the most fashionable hotels and restaurants of bygone times. Part vintage nostalgia, part history tour, but all great food, the recipes?often inseparable from their legendary haunts?were meticulously researched and reconstructed by author Jaya Saxena for this unique cookbook.

Название: Southern Heirloom Cooking: 200 Treasured Feel-Good Recipes
Автор: Norma Jean Haydel and Horace McQueen
Издательство: Good Books
Год: 2016
Формат: EPUB
Размер: 23 Мб
Язык: английский / English

Everyone who knew Norma Jean McQueen Haydel knew that she’s a supreme cook and that she was the steward of the McQueen family recipes. But she didn’t measure when she cooked. Or write things down. Norma Jean’s brother Horace got to worrying about this. He cooked, too, but his repertoire wasn’t as vast as Norma Jean’s. So he began bothering her about writing down how she made her many dishes.