Название: The Ultimate Guide to Healthy Juicing How to Use 7-Day and 30-Day Juice Cleanses to Build Strength and Lose Weight
Автор: Michelle Savage
Издательство: Skyhorse
Год: 2019
Формат: EPUB
Страниц: 256
Размер: 34,5 Mb
Язык: English

100 quick and easy plant-based detox recipes to restart, reset, and reclaim your life!
Fasting is a great way to cleanse the body—waste is cleared from the digestive tract and chemicals stored in fat and other tissues are released. The right detox program can improve your clarity and focus; increase your sense of strength, energy, and happiness; minimize your food cravings; and you may even lose weight.

Название: Easy as Pie: The Essential Pie Cookbook for Every Season and Reason
Автор: Saura Madani
Издательство: Rockridge Press
Год: 2019
Формат: EPUB, PDF
Страниц: 192
Размер: 18,1 Mb
Язык: English

A warm slice of homemade pie can complete any celebration—but every baker knows that a problematic pie is enough to sour a sweet occasion. This pie cookbook gives you the support you need to start making perfect, homemade pies from scratch.
This pie cookbook gets your dough rolling, complete with step-by-step techniques for mixing, shaping, rolling, and finishing your dough. Refine your pastry base with a fail-safe, flaky, buttery crust recipe—or taste the seasons with 50 creative and classic seasonal pies.

Название: Pastry Love: A Baker's Journal of Favorite Recipes
Автор: Joanne Chang
Издательство: Houghton Mifflin Harcourt
ISBN: 0544836480
Год: 2019
Формат: EPUB
Страниц: 464
Размер: 72,2 МБ
Язык: Английский

A must-have baking bible from the James Beard award–winning baker and owner of the beloved Flour bakeries in Boston.
James Beard award–winning baker Joanne Chang is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang has published two books based on the offerings at Flour, such as her famous sticky buns, but Pastry Love is her most personal and comprehensive book yet.

Название: Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes
Автор: Sarah Owens
Издательство: Roost Books
ISBN: 1611805422
Год: 2019
Формат: PDF (conv)
Страниц: 352
Размер: 30,3 МБ
Язык: Английский

Where cooking and baking traditions meet contemporary flavors—120 deeply nourishing, seasonal recipes and a guide to the plants and traditional preserving techniques that inspire them.
Sarah Owens is a horticulturalist, baker and a cook with an insatiable curiosity for global food traditions. Her reverence for plants fuels her passion for bringing out their best flavors in the kitchen.

Название: The Buddhist Chef: 100 Simple, Feel-Good Vegan Recipes
Автор: Jean-Philippe Cyr
Издательство: Appetite by Random House
ISBN: 0525610243
Год: 2019
Формат: EPUB
Страниц: 216
Размер: 268,2 МБ
Язык: Английский

100 simply delicious vegan recipes—good for the planet, and for you—from the chef and blogger behind The Buddhist Chef.
A practicing Buddhist for over two decades, Jean-Philippe Cyr, aka The Buddhist Chef, believes that everyone has the power to make their vision of the world a reality—and that the most impactful way to do that is through the food we choose to make, eat, and share.

Название: Sheet Pan Recipes: All in One Pan
Автор: Daniel Humphreys
Издательство: Amazon Digital Services
Год: 2019
Формат: EPUB, PDF
Страниц: 90
Размер: 15,8 Mb
Язык: English

This collection of recipes is baked on a common sheet pan. All you have to do is add all the ingredients to one pan, bake and serve. It’s really that simple. The recipes within this book are for main meals only. You can take pork, chicken, beef or fish; add some vegetables and you will have a wonderful meal to serve the whole family.
The recipes work great for people who work and do not want to spend all their time in the kitchen when they get home. These dishes can be prepared ahead of time so all you have to do is pop it in the oven and wait.
The recipes are easy to understand and follow. None of the recipes use any extravagant ingredients, so they are easy to put together. However, if you like exotic foods and spices, you can easily incorporate them into a sheet pan meal.
I hope you enjoy these recipes and pass them down to your family and friends. Let us begin to cook!

Название: Современные каши
Автор: Потемкина Е.В.
Издательство: М.: Айрис-пресс
Год: 2010
Cтраниц: 64
Формат: pdf
Размер: 12 мб
Язык: русский

Каша - одно из наиболее распространенных блюд русской кухни. Она полезна как детям, так и взрослым, является источником клетчатки, легко усваивается и выводит из организма шлаки. Вы сможете приготовить каши из самых разных круп: гречневой, манной, рисовой, перловой, пшенной, пшеничной, овсяной, ячневой, кукурузной.

Название: The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More
Автор: Коллектив
Издательство: America's Test Kitchen
ISBN: 1945256915
Год: 2019
Формат: PDF (conv)
Страниц: 376
Размер: 77,8 МБ
Язык: Английский

Get the dough rolling and perfect your pie-making skills to bake beautiful, foolproof versions of the corner bakery classics and French patisserie favorites--plus a host of whimsical, modern pies and tarts of all kinds like sky-high meringue pies, uniquely flavored fruit pies with intricate lattice-woven tops, and lush elegant tarts.

Название: Пловы, самса, лагман и другие блюда узбекской кухни
Автор(ы): Братушева А.(ред.)
Издательство: Эксмо
Год: 2011
Страниц: 66
Формат: PDF
Размер: 16 Мб
Язык: русский

Все рецепты успешно прошли испытание временем, в них учтены различные тонкости и нюансы, благодаря которым классическому вкусу блюд можно придать нужные вам оттенки. Вы можете буквально следовать нашим рецептам, а можете проявить свою кули­нарную фантазию. Так что за дело, друзья!

Название: Braises and Stews: Everyday Slow-Cooked Recipes
Автор: Tori Ritchie
Издательство: Chronicle Books
ISBN: 0811860558
Год: 2007
Формат: EPUB
Страниц: 144
Размер: 14,1 МБ
Язык: Английский

Remember those tantalizing smells coming from Grandma's kitchen as she made her treasured, slow-cooked meals? Braises and Stews brings modern convenience and style to good old-fashioned comfort food.