Название: Truly Texas Mexican: A Native Culinary Heritage in Recipes
Автор: Adan Medrano
Издательство: Texas Tech University Press
ISBN: 0896728501
Год: 2014
Формат: EPUB
Страниц: 256
Размер: 56,2 МБ
Язык: Английский

Over thousands of years, Native Americans in what is now Texas passed down their ways of roasting, boiling, steaming, salting, drying, grinding, and blending. From one generation to another, these ancestors of Texas’s Mexican American community lent their culinary skills to combining native and foreign ingredients into the flavor profile of indigenous Texas Mexican cooking today.