Название: Cocina de Peru: The Best of Peruvian Cuisine
Автор: Nancy Silverman
Издательство: Nancy Silverman
Год: 2019
Формат: AZW3, MOBI, EPUB, PDF
Страниц: 83
Размер: 12,6 МБ
Язык: Английский

Situated on the western coast of South America, Peru is a country rich in climate, topography, history, and culture. Although its official language is Spanish, Peru is an ethnically diverse country due to its indigenous populations as well as colonizer and immigrant history from Europe, Asia, Africa, and the Middle East. Because of its wide range of cultural influences, Peruvian food represents true “Fusion” cuisine.



ОТСУТСТВУЕТ ССЫЛКА/ НЕ РАБОЧАЯ ССЫЛКА ЕСТЬ РЕШЕНИЕ, ПИШИМ СЮДА!