Название: Win Son Presents a Taiwanese American Cookbook
Автор: Josh Ku, Trigg Brown, Cathy Erway
Издательство: Abrams
ISBN: ‎1419747088
Год: 2022
Формат: EPUB
Страниц: 272
Размер: 34,6 МБ
Язык: Английский

A modern, brashly flavorful guide to cooking Taiwanese-American food, from Brooklyn’s lauded Win Son, Win Son Bakery, and Cathy Erway, celebrated writer and expert on the cuisine. Josh Ku, born in Queens to parents from southern Taiwan, and Trigg Brown, a native Virginian whose mentor was a Taiwanese-American chef, forged a friendship over food—specifically, excellent tsang ying tou, or "flies’ head," a dish of chopped budding chives kissed with pork fat.



ОТСУТСТВУЕТ ССЫЛКА/ НЕ РАБОЧАЯ ССЫЛКА ЕСТЬ РЕШЕНИЕ, ПИШИМ СЮДА!