Название: Barbecue Crossroads: Notes and Recipes from a Southern Odyssey
Автор: Robb Walsh
Издательство: University of Texas Press
ISBN: 029273932X
Год: 2013
Формат: PDF
Страниц: 295
Размер: 30,5 МБ
Язык: Английский

In stories, recipes, and photographs, James Beard Award–winning writer Robb Walsh and acclaimed documentary photographer O. Rufus Lovett take us on a barbecue odyssey from East Texas to the Carolinas and back. In Barbecue Crossroads, we meet the pitmasters who still use old-fashioned wood-fired pits, and we sample some of their succulent pork shoulders, whole hogs, savory beef, sausage, mutton, and even some barbecued baloney.
Recipes for these and the side dishes, sauces, and desserts that come with them are painstakingly recorded and tested.