Chapter 1 - Synthesis and Properties of Intermediates in Reactions of Aldehydes with P (III) Chlorides (pp. 1-48)
Authors / Editors: (M.B. Gazizov, R.A. Khairullin, R.F. Karimova, K.S. Gazizova, Organic Chemistry Department, Kazan National Research Technological University, Kazan, Russia)

Chapter 2 - Synthesis of Heterocyclic Compounds by Interaction of Aldehydes with Monoterpenoids (pp. 49-80)
Authors / Editors: (Oksana S. Mikhalchenko, Konstantin P. Volcho, Nariman F. Salakhutdinov, N.N.Vorozhtsov Novosibirsk Institute of Organic Chemistry, Siberian Branch, Russian Academy of Sciences, Novosibirsk, Russian Federation)

Chapter 3 - Update on Aliphatic Aldehydes in Lipid Foods (pp. 81-100)
Authors / Editors: (M.C. P?rez-Camino, R.B. G?mez-Coca, W. Moreda, Food Quality and Characterization Department, Instituto de la Grasa, Consejo Superior de Investigaciones Cient?ficas (CSIC), Sevilla, Spain)

Chapter 4 - Inhibition of Microbial Biocatalysts by Biomass-Derived Aldehydes and Methods for Engineering Tolerance (pp. 101-120)
Authors / Editors: (Laura R. Jarboe, Zhanyou Chi, Department of Chemical and Biological Engineering, Iowa State University, Iowa, USA, and others)

Chapter 5 - Co-Oxidation Processes Promoted by N-Hydroxyphthalimide/Aldehyde System (pp. 121-138)
Authors / Editors: (Lucio Melone, Carlo Punta, Department of Chemistry, Materials, and Chemical Engineering "G. Natta", Politecnico di Milano, Milano, Italy)

Chapter 6 - Synthesis and Structure of Gossypol Condensation Bis-Product with 2-Amino-4,6-Dioxypyrimidine in Acidic Environment (pp. 139-144)
Authors / Editors: (K.Z. Tilyabaev, F.G. Kamaev, A.M. Yuldashev, B.T. Ibragimov, Institute of Bioorganic Chemistry, Uzbek Academy of Sciences, Tashkent, Uzbekistan)